Food Filosophy - (Near Westminster, london)

Roni Hass We came after ice skating in the Battersea Christmas rink. The service was extremely attentive and nice. We took the eggs Benedict royal pancake and classic syrup and chocolate pancakes for dessert. The pancakes themselves were really good flavour and were a very good base for all the different toppings. I wouldve skipped the chocolate next time, the syrup by itself was very good. The coffee was good (a lighter roast but not too sour).

Marbie A The best Vietnamese food I’ve ever had, everything was so fresh, flavorful, and beautifully presented. The pho broth was rich and aromatic, and the spring rolls were perfectly crispy. The staff were super friendly and attentive, making the whole experience even better. Definitely coming back soon!

Malgorzata Galek My favorite spot for a late breakfast and a cup of coffee! It’s the perfect place to relax a bit before lunchtime. Yasha, the barista, makes the best oat flat white in town. Thank you for the warm welcome every week!

Alistair Gordon We had the most fabulous evening from start to finish. The team at Jones Family Kitchen made our anniversary meal extra special, particularly our table hostess. The food was delicious, the service was impeccable and the atmosphere was perfect. The starters & nibbles for the table were tasty and sufficient before we tucked into a 680g Chateaubriand for a shared main - with plenty sauces to choose from. The sides of truffle fries and Mac Cheese added an extra depth to an already delicious spread. You get what you pay for in terms of quality and service. As previously mentioned, our hostess made our anniversary extra special as well as being absolutely lovely and very personable. Definitely an asset to the restaurant. I would, and will, recommend The Jones Family Kitchen to my nearest and dearest. I look forward to our next visit!

Chris Madge Yet another excellent Birthday lunch at Forty Four. Modern Mediterranean/Japanese fusion. All the dishes are faultless, beautifully presented, lovely mix of flavours and cooked to perfection. The Scallops, Calamari and Tuna were popular choices, be careful of the wasabi with the tuna dish as it’s the real deal not the fake stuff you see in most sushi restaurants. The Black Miso cod was sublime and chosen by 4 of us, it did not disappoint. To finish great selection of deserts, clean plates all round. Andrea (recently returned) was an excellent host and happy to share some chef’s recipes as it’s so good. We’ll be back again very soon, possibly the best restaurant in the area, what a gem!

Bisma T The food here is incredible and keeps my family coming back time and time again. The naan, chapli kebab and chicken karahi are a must. The service is always great and this visit we enjoyed complimentary kheer for dessert.