Maroush - (Near Kensington and Chelsea, london)

Austin Neubert The food was absolutely amazing. Best Indian food our party has ever had. 10/10. If I could rate it 6 stars I would. We got the butter chicken, the malai chicken tikka, chicken mangalore, and of course with some steamed rice and naan bread. The dishes were packed with flavor and spice, the chicken was perfectly cooked and moist, and our plates were left empty when we finished. It was our first time at this restaurant, but the waitress was very helpful in explaining dishes and making sure our order was correct. All the other staff made sure we were comfortable too. I highly recommend going here!!

Asefa Azemi The food was absolutely delicious—fresh, flavourful, and perfectly prepared. My order was ready right on time, and the portions were generous. I especially loved the chicken Taouk, which was packed with flavour. Highly recommend this place if youre craving a satisfying takeaway meal! I’ll definitely be back soon!

Harry Lee Walked in randomly after many years of absence and ordered some takeaway. Had the chicken saag and was recommended the lamb vindaloo, both of which were very authentic and delicious. Accompanied by some steamed rice, the food was nothing short of amazing and will go back again very soon. They don’t serve alcohol, but allow BYO. The atmosphere is warm and homely. I remembered an elderly gentleman who used to own/operate the restaurant and so glad that the quality of the food has been maintained. The cost of the meal for an eatery in this area with such high quality food is ridiculously cheap. If you haven’t been, I would make a beeline asap.

Ilona P only Filipinos know that this place is 10/10 every time and the bad reviews are people who aren’t used to the carinderia style of eating/filipino food. Been here 3 times and recently was Sunday night. Staff are obviously very friendly, service was great - food came quick and was exactly how I expected it to be. The combo meal is actually a very good portion for one person. We got the lechon kawali and pork sisig combo meal and had sinigang to share. Again, the portion for sinigang was great for two people and we even had enough left over to takeaway. The lechon lawali and pork sisig combo meal portions were great and I was shocked how much meat they gave since other Filipino restaurants will serve half of that portion for nearly double the price. I really love to visit this restaurant every time we visit London as it makes me feel so nostalgic of back home. I always bring my non-filipino, English friends to try the food so they can taste authentic Filipino food and they have always enjoyed it!

Louise Kolman Never eaten Lebanese food before and now I love it! I had a yoghurt dish with lamb and it was delicious! Also they had gluten free bread that they put into a heart on the plate, very thoughtful! If youre in the area definitely go here!

Aisha Carty A beautiful cute restaurant. It was my first time trying Vietnamese cuisine and it was divine. I had the summer rolls and fried gizzard for started and the prawn pho for main and I thoroughly enjoyed it all. They also gave us a complimentary desert which was so sweet of them. Would definitely recommend coming here to enjoy true homemade Vietnamese cuisine