Naan Staap - (Near Ealing, london)

Jagdeep Singh Singh i had a fantastic experience at Piri Piri. umar very friendly, attentive, and made me feel welcome from the moment I walked in. My order was taken quickly, and the food arrived fresh, hot, and full of flavor. The service was efficient without feeling rushed, and everyone seemed genuinely happy to help. Overall, amazing food paired with excellent service — highly recommended by umar

Sapna Saxena One of the best place to have proper Punjabi food. They are famous for their stuffed Kulchas which are served Chole, raita and salad. We also ordered Chicken Tikka and butter chicken with garlic naan which was just amazing. Apt on flavours and great portion size. Service is quick and fresh food is served which is piping hot. Keema Kulcha is proper mutton keema which has smoky spicy flavours. Goes so well with Raita and Chana masala. Achar and salad served make it extra rich in flavours. They also give a dollop of butter which is must for a proper Punjabi stuffed parantha or Kulcha. If you are in London and craving for fresh authentic Punjabi food, don’t look anywhere else just check for Kulcha Express.

Harry Chinn Please bring back the crinkle cut chips. The peri peri fries are not the same, using any other type of chip. Your food is amazing and has something special to it. However on this occasion it’s just been let down by the change of chip used.

Riya vachhani We had the best experience in Southhall at this place! The Owner is super warm and lovely & extremely welcoming. made us feel at home in his cutest little shop. We ordered malai soya chaap and I can say with all my heart the food was absolutely delicious because we were drooling while eating. I definitely recommend making a stop here of you’re on a quest for good food in London!

Maggie Stovold A group of us went here for a birthday meal. The parathas are the best some of us have ever tasted. All the food has that authentic ‘home cooked’ deliciousness. Staff are super friendly and even brought our friend a little birthday treat with candle and song !! We love going there to eat . The only issue for us ( and this is despite the staff best efforts) it can be very cold - so wrap up warm if it’s a cold day but don’t let that stop you going to this wonderful gem of a place .

Jamaal Hussain We flew into Southall International Airport (Heathrow), picked up a rental car and headed straight to the nearest Pakistani restaurant… Lahori Masala! It sits between two much fancier Pakistani restaurants in Southall, and while its neighbors may win on décor, comfort, presentation and flash uniforms, food quality is not where they have the edge. Lahori Masala’s food is simply tastier, and the service is usually better.. The flavors here are authentically Pakistani, not the generic “South Asian” profile you often find elsewhere. This is proper Punjabi/Lahori cooking with depth and balance — and frankly, this style of food is just tastier when done right. The menu includes dishes many Pakistani restaurants don’t offer, such as kareley gosht and bhindi gosht, both cooked with confidence rather than as afterthoughts. A special mention for the laccha paratha: excellent — not greasy, just the right thickness, and full of flavor. My only complaint is that the Charsi dishes are priced unnecessarily high, and the chicken charsi was too similar to a standard karahi to justify the premium. Despite that, this is a place I’ll definitely be back to for honest Pakistani food, strong flavors, and service that works!