Shimla Pinks - (Near , london)

S J My first experience with Taste of Lahore was in Hammersmith, where I was staying nearby. I have to highlight this branch because it left such a strong impression. It seems to be run by a small family, a father and son, and I only found out later that it is part of a franchise. Despite that, it has the warmth and charm of an independent place. The space is small, clean, and inviting, with a friendly team that makes it feel personal rather than commercial. The keema was excellent, rich and full of flavour, and the chicken with chips and sauce was outstanding. I still crave that dish every time I go to Taste of Lahore. The food has a freshness and balance that many similar places miss. It is also one of the more stylish Pakistani restaurants in London, modern in look but not overdone. The setting adds to the experience, giving it an intimate, relaxed feel that suits the food perfectly. Overall, this Hammersmith branch is a real gem and easily one of my favourite Pakistani spots in London. I would highly recommend it to anyone looking for something authentic, satisfying, and welcoming.

Gary Swift There are a lot of negative reviews, but in my opinion I think the food is great. (Fried chicken range) its x5 better than that KFC. Although I dont eat kebabs from there, which is no fault of their own, I just have another place Ive been going to for years for my kebabs so cant review them - The fried chicken bundles however are spectacular. Gravy isnt great, bit watery. Thats my only snag. They deliver, take card but prefer cash. I like it. The meal in the pic came with a drink and cost £9.99 (excluding the 4 chilli cheese bites)

Tekken Cribe Delicious butter chicken + lamb jalfreezi Great atmosphere, fine dining, all at a bargain price. Michelin dropped the ball by giving this place a pass

Diana Pana Absolutely fantastic! This little vegan restaurant is a true hidden gem. The food is fresh, flavorful, and clearly made with care and creativity. Every dish is beautifully presented and full of taste — even non-vegans would be impressed! The chef is friendly, attentive, and genuinely passionate about what he does, which makes the whole experience even better. Highly recommend — I’ll definitely be coming back!

Harshil Rajani We had a lovely breakfast at Kensington Creperie. Avocado on sourdough toast was fresh and tasty and banana split crepe was sweet and delicious. Outdoor seating had such a vibrant and lively vibe.