Noci Battersea - (Near Lambeth, South East)

D ! Attended an art opening combined with birthday party and Syrian cook / chef dished up the most flavoursome food. Ottolenghi without the price tag. Usually cooks Friday eves. Defo worth a visit folks!

Dylan Archer I have nothing but good words to say about this place. I ordered 4 days in a row to my work and in that time I tried 3 stand out dishes: The Lasagna, Gnocchi alla Matteo, and the Tortelloni Salsiccia and Ricotta. (Really everything is good). The desserts are great too but Id say the creme brulee is the best, even though I usually get tiramisu which is a favourite of mine anywhere I go, the creme brulee is done so well that it has to be my favourite at this place. If you like Italian cuisine then youre in luck, this is the place for you.

Bhekani D Maseko Absolutely tasty African cuisine. I really enjoyed the food I got from Afro Cabbana - the pap was particularly well made. I recommend this eatery unreservedly.

Hazi Mistry First discovered Ethiopian food on a trip to Glasgow and loved it and found this resteraunt near my sons place in Clapham. Food did not disappoint, we had a sharing platter for 3 and drinks ( we dont drink much) came to £60. The food was amazing ( see picture) the fermented bread has a tangy taste (sourdough) and the platter came with a chicken and lamb dish complimented by lentil dishes...all excellent. They have Guiness on draught and also sell an Ethiopian beer which was a nice tipple. Great experience overall but would say the place is looking a little tired and could do with a refurb.

Raina Barrow Lovely place, was quite quiet when we went but it is newly opened. The atmosphere was still good. Amazing service and great food. We will definitely come back - and recommend you give it a go too if you’re local and haven’t been yet! We ordered the 50 piece sushi platter, tempura prawns, calamari, aubergine and the Yum Neau salad to share. There was only three of us so we had to take some home!

C-Reviews Pub is bright and light yet still feels traditional. I loved the Sunday menu, so many different and unique options on one sheet without flicking through a long menu. There was a dish to please everyone without any dish being boring, which is quite hard to achieved. Food was a 4/5, with some dishes slightly missing the mark - but overall, I’d love to return. The orange rosé was amazing - a must try drink! Lovely Sunday lunch experience, thank you!