FRESCO - (Near Oxfordshire, london)

Alicia L. I visited Fusion House often for the quick and friendly service, hot meals, and generous portions. My favourites were their fried rice dishes and the double-cooked pork belly!

Elizabeth Varghese Good Chinese food in Oxford. Decent quantity and fair priced. If you are a pork fan there are a lot of dishes. Would love to come back again to try other dishes.

Kaua Mendes I have to say, this is easily one of the best-tasting chicken spots in Oxford. The quality and flavour are consistently excellent, and everything is prepared to a very high standard. What really sets this place apart, however, is the welcoming and friendly staff. The team are professional, attentive, and make you feel genuinely valued as a customer from the moment you walk in. If you haven’t tried it yet, I highly recommend paying a visit. A well-deserved 10/10 experience.

Anita Ilott Good and freshly made food. We had meat samosa and veggie momo as starters and for main Himalayan lamb and himgiri. The price is reasonable too.

Nahshon Super tasty Asian food at really affordable prices, and located at a convenient location! Food tasted really authentic (predominantly HK style, but they also have some cuisines like Japanese or South East Asian), and were really delicious. Definitely a restaurant to visit repeatedly. The set menu changes quite frequently, and I think there have been occasions when we have seen items not on the usual menu. Finally, the staff were really friendly and they were super attentive. They truly made the experience at Meal Plus very positive, so kudos to them (I believe they are mother and daughters).

Sandra Brunton We, a party of 8, visited this establishment on Suday lunchtime. On entering we were aware of the welcoming and friendly atmosphere from staff and customers. Toby, our waiter, didnt take long to take our orders. He was very knowlegable regarding the menu, and was able to answer any queries. We all had starters that went down well. No complaints. Seven of our party chose either lamb neck or shoulder, the other, pork, for the main course. All meals were ample and well presented, and most importantly, HOT. The slow cooked lamb meat was very tender and fell off the bone. Extra gravy or condiments were brought swiftly to the table as requested. Seven of our party finished off their meal with a dessert. The rhubarb and ginger sponge was especially liked. We all had a nothing but praise for a great afternoon, delicious food, and excellent, friendly service from all the staff, especially our waiter, Toby. A footnote...Yes it was very noisy, but this is what happens when people are enjoying themselves and having a good time! We will visit again.