Ottoman Empire - (Near Camden, london)

constantin mihaela What an amazing experience!! The best and juiciest lamb ribs that I ever had, as well as the lamb sis. I enjoyed everything and the staff is of 10 stars ⭐️!will definitely cone back!

Brad Simpkins Get yourself to Upper Crust immediately! This is my second visit. The first time was so good I’ve been craving it for the last 5 days and couldn’t wait to return! Paninis are absolutely perfect. And the sausage bacon and egg roll was equally amazing. Great selection of breads and fillings. Next up. A jacket potato.

Hans Zenger Very good place. We loved the food and drinks (chateaubriand plus Malbec). Beautiful interior as well.

Peter Morris I just love this place. Try the wonderful Prawn Salad! I had mine with crisp golden chips and some polenta as sides. A total delight. The generous Portuguese custard tart was a wow, too, and the Americano was very good. Definitely on my list of favourite places to have lunch.

Gabriele Russo Lovely, clean and warm place. I ordered the xifias plaki (swordfish) was very reasonably priced and was really tasty. Will be definitely coming again and I recommend trying it! The service was really good and had a very relaxed friendly atmosphere.

Vika Tolkaciova It was our first time in this restaurant and definitely not the last one. Very different approach on interior. Nothing like usual Thai restaurant look. No screaming decorations on the walls with palm leafs. Makes the whole atmosphere calmer. Most important and exciting part of this restaurant is FOOD!!!! Absolutely amazing flavours. We had Kheaw wan chicken, massaman beef and chicken Pad Thai. Food arrived piping hot and freshly made. Kheaw wan curry had perfect level of spiciness without making it burning hot (if you want it not spicy then order something else) and the whole profile of flavors was executed to perfection. Same statement stands for massaman and pad Thai. Lovely young lady who approached us on arrival was very gentle and polite. Thank you chef and we are looking forward to come back and try other dishes.