TSES Restaurant - (Near , london)

Y Y We visited this three-Michelin-star restaurant in London as a party of two and both chose the seven-course tasting menu. Overall, the experience was excellent and thoroughly enjoyable. The standout dishes were undoubtedly the crab and the lobster. They were exceptional and, without exaggeration, the best seafood dishes I have had at any Michelin-starred restaurant in London. The flavours were clean, refined, and perfectly executed, allowing the quality of the seafood to truly shine. My friend opted for the additional supplements of caviar and wagyu beef. The caviar paired beautifully with langoustine, creating a harmonious and luxurious combination, and was very well executed. The wagyu was also of high quality and very satisfying; however, the portion was quite generous. For some diners, especially women, it may be difficult to finish. A smaller portion at a reduced supplement price would make this option more balanced and appealing. Desserts, in comparison, were slightly underwhelming. The signature baba requires an additional charge and is served in a fairly large portion. While the cream was beautifully made and technically excellent, the overall flavour of the dessert was not particularly distinctive or memorable. Despite this, the meal as a whole was outstanding, with particularly strong savoury courses and impeccable execution throughout. The tasting menu was £225, and with some supplement courses, one drink per person and service charge, it was around $450 per person.

Your World Balti House in Acton is amazing! The food is always fresh, full of flavour, and perfectly spiced. Staff are friendly, service is quick, and portions are great value. One of the best curry spots in Acton. Highly recommended! 10 out of 10 -

RA I usually go there with my family, good service, clean and fresh meal, and most importantly cheaper than other big Afghan resturants. We travel all the way from Richmond to Southhall just to eat there. I highly recommend it to families.

Sakshi Ponda Loved the food, ambience as well as the service! Best part is that they have some good vegetarian options and even accommodating for the vegetarian ingredients! I have had one of the best vegan pho!

Helen M Had high hopes for this restaurant and it didn’t disappoint. The friendliest welcome as soon as we arrived… the couple running it are genuinely lovely and charming. I have no idea how they manage to produce food of this calibre so calmly and quickly AND find time to chat to guests. All from a tiny kitchen. Anyway the food was outstanding, dish after dish. Fresh, healthy, delicious, beautifully plated. Plenty of vegetarian options too - our vegetarian son asked if they had a Michelin star. They probably deserve one! Really nice laid-back and cosy atmosphere too. Probably romantic if you’re that way inclined….If we were locals this would be a regular for sure - it’s hard to believe there are better local restaurants. As it is we hope to be back before too long!