ASK Italian - South Kensington - (Near Kensington and Chelsea, london)

Arian Amiri The Fiorentina steak was absolutely brilliant, tender, juicy and full of rich beefy flavour! The outside had a deep caramelised crust from the high heat while the inside stayed soft and perfectly pink! The pepper sauce elevated it even further and paired perfectly with the steak. The interiors were insane with a very unique broken chandelier art in the middle of the restaurant! Highly recommend - @londonfoodblogs on Instagram and TikTok

Lonnie Perry Stopped in for a late-night takeaway to enjoy back at our hotel, and MORE THAN JUST SUBS delivered on speed and flavor. The staff were friendly and efficient, and my wife really enjoyed her sandwich—fresh, satisfying, and just what she was craving. I had a small hiccup with my order (entirely on me—I didn’t communicate clearly), and my chips came topped with hotdog slices. As someone who doesn’t eat meat, that was a bit of a miss for me. But I appreciate that they were trying to add value, and the service overall was great. If you’re looking for a quick bite with solid options and fast turnaround, this spot is a reliable choice. Just be sure to clarify your order if you have dietary preferences—they’re happy to help.

Vasilis Erodotou Zuma is hands down my favourite restaurant in London. The food is amazing and the service is always excellent. I highly recommend the Iberico pork and the langoustine kataifi so so good. Plus, the sushi selection is unreal. Everything we had was top quality. Can’t fault it at all.

Wes Parker Delightful. I found this jewel using Google maps after leaving the Victoria and Albert Museum. It was a little confusing at first, as it was inside the Rembrandt Hotel. To add to the confusion, the actual restaurant was closed but the bar was open. I took my chances, and ordered fish and chips from the bar. The person who took my order was extremely friendly and I waited in a very comfortable chair at a small table. When the food came out, it was piping hot and looked marvelous. Looks were not deceiving. It was delicious. Whats more, the chef came out to see if everything was okay about 10 minutes after I was served. I am from the United States and my idea of fish and chips was what they serve at Captain Ds. In many ways, this was very similar. The battery was nice and crunchy and the fries were like steak fries, not potato wedges. The English peas were very tasty as well. I rounded out the meal with sticky toffee pudding.

Reely My fav is peri2 chicken sandwich and sweet chilli sandwich. Every thursday they sell Chicken Pad Thai and Chorizo ​​​​Pasta and they are all delicious.

JxEatsALot This place feels like one of those liminal spaces. Anyways, the noodles were great and service was fast and fantastic. Had the pork belly noodles - it’s filling as well. I came here after finishing a week’s worth of exams. Relaxed and happy eating the noodles. What an experience, I hope everyone has that feeling when they visit this place! Enjoy ☺️