Brutto - (Near City of London, london)

5 /5 Tom: Popped into this place last Friday (early march) and had no booking. It was bus but managed to get a seat at the bar. I had toast with pate to start and a vegetarian main. Think it was sweet potato with pecorino over the top. Something like that. Both dishes were delicious and left me wanting more so I ordered tiramisu for dessert. Equally yummy. The foods clearly great here but what I liked most was the atmosphere and the vibe. It’s dimly lit and still vibrant. Noisy but in a good way. Staff are vigilant and quick. Wine was also good! I loved my meal here and I’m 100% going to go back. Probably more than once.

5 /5 izzy fleming: Went here for my mums birthday, the atmosphere and restaurant itself was lovely. The staff were super friendly, I’ve already recommended to my friends. Authentic Italian restaurant. Personally I had the Mushroom Ragu and it was loved I love how you receive your own dish of Parmesan. Can’t beat £5 negronis. Red wine was lush as well as the tiramisu. Definitely should book in advance but I know they have space on the bar for walk ins

5 /5 Selin Kılınç: Lovely dimly lit environment in a trattoria setting and creative Italian dishes. I recommend a split and share action to try all the unique flavors. The dough balls (so simple yet a great combination) and the lenony rabbit pappardelle were musts. Don’t skip some rounds of the unbeatable 5 pound negronis and spritzes.

4 /5 brid turner: We have wanted to try for ages and we are glad to did. We ordered a mix of starters , pasta and mains to share. The rabbit pappardelle and beef main were probably our favourite dishes. Also £5 negronis are not to be missed.

5 /5 Michael Ward: A birthday treat like no other, here is a wondorous place to eat, perfect setting and the young lady who served us ( Anna) absolute respect. So the food, a perfect range of starters with a superb menu to back it up. Each dish that arrived was perfect. Now Im not a big desert fan, but and its a huge one order the tirmasu its bloody brilliant. Overall this deserves to be in your book of places to eat. Great food, brilliant staff. Will we go back, not half. Oh and buy the book of the recipes to. Overall loved it. Thank you Bruto