Chicken Palace - (Near Lambeth, london)

james nutton The food was excellent. I ordered the chicken curry with naan, and my friend ordered the biryani, both dishes were delicious. The owner was also very kind and welcoming.

Leroy Lowe Flavorful authentic Bajan cuisine with mannerly staff and colorful vibes . My mum and I have been wanted to visit Flava Pepper for a longtime and dispite the showers this Saturday nothing was going to curb the cravings we built up . I had curry goat with rice and peas with a side of plantain and coleslaw and mum had cou cou with steamed fish and gravy . Taste 10 , Presentation 10 , Service 10 , Atmosphere 10 , Potions 10 , Chef Jason and his team are definitely on to something special. Dispite being happy with our meal while enjoying 1 or 5 banks beer we then ordered a potion of fishcakes and wings . No disrespect to grandma but this were some of the best fishcakes better than Legendary Fishcakes in Barbados . We recommend Flava Pepper to anyone who needs to be reminded of the land of sea sand and sun Oh yea the pudding and souse which we had to go this was amazing . De pickle , caw blen lik ya Satda rum shop dat de line long .. Keep up the good work .

khady niass No doubt one of best African restaurant. We came from Spain to visit London and after few days we wanted to taste some home food. Food was amazing, the atention was a 10, and feeling of being at home❤️❤️❤️. I truly recomend it.

Minh Hoang Needing some noodles on a Sunday, we found this place on Google whilst staying overnight at our friends. Lovely beef pho, generous portion of noodles and sliced beef (unlike a lot of Vietnamese restaurants we visited). Great attentive service and nice touch on the complimentary prawn crackers and table water as standard. Loved the salted pepper squid too.

Josh Hope Such a great restaurant . Tasty food and great prices you have to come here

Autumn Y Youre directed to a check in area upon arrival where you can drop off your stuff in a locker (free). Youll need to hand in your ID at that time to get a visitors pass. Following that, you make your way into the prison. Youll have to remove jackets/jewelry/extras, go through a metal detector, and get a pat down. Youre then led into the restaurant. Youll be sat, given time to look over the menu, and ask questions if needed. The environment itself looks like one of a regular restaurant, with the exception of plastic cutlery. The staff were partly in training when I was there, so they were decently chatty and eager to help with anything. They did try to upsell a decent amount, but that is probably in part to the training bit, in terms of learning how to work that in more flawlessly. Ordered a pork chop that came with soba noodles and a smashed cucumber salad. The food tasted good overall. They have their regular desserts as well as ones that are made by the inmates there (separate menu for these). So ask to see what those are to support them if youd like. When leaving, you will need to be escorted, so just be sure to ask for your host before you head out.