Garari Hayes - (Near Hillingdon, london)

Juhi Deona Vargeesh The atmosphere was amazing as well as the food. The meat was so good, thanks to Umir and Sukh. Must try their Nutella waffle and Pistachio fritters.

Sim Singh Moti catered for a pre-wedding family event and they did not put a foot wrong - timely, tasty, terrific.

Joy Ramos Food was excellent. What makes our experience enjoyable was the 5-star sevice from Mansi.She explained about the food knowing we are from other side of the world :-) We will defintely come back and try all the dishes!

Fazla Ameer Ordered several dishes last night for dinner, and they were all a hit with our Sri Lankan palate. The paal parotta with beef curry was especially delicious, with a generous amount of tender beef. We tried the fish wrapped in banana leaf, which was wonderfully flavourful. The nool parottas were super flaky and the chicken lollipops were a favourite with the kids. Also had gobi manchurian for starters, milky cassava with fish curry which was a new dish we tried and South Indian chicken curry with parottas. We were even served by a robot, which the kids thought was really cool! Unfortunately, we didn’t take many photos, but we thoroughly enjoyed the meal. The food was full of flavour without being overly spicy.

Rasna Nehra Really enjoyed the food. Went there on Saturday lunch with elderly masi, mum dad sister and my two young sons. We ordered chole batura, mixed pakoras, vada pav hakka noodles and chips. Everyone enjoyed the food. Was perfect not oily masalas just right and the baturas were soft and fluffy. Would be going there again

Akhtar Maria’s service was exactly how a good host should be - care and attention was waem and welcoming. The food was outstanding and tasted as if it were made at home. Highly recommend this place and the tawa parathas!