OKA Restaurant Chelsea - (Near Kensington and Chelsea, london)

Kehara Edirisinghe pizza was excellent! New Haven Style: super crunchy, tomato sauce was right amount, could’ve done with more cheese, squares, huge, 9/10 / £16 Wild Mushroom - quite crunchy, bit too many mushrooms on top of one another, red onion jam added a lovely unique sweet flavour that i spread across the pizza, right amount of cheese, great flavour, 9.5/10 / £21, can easily be shared between 2 people or more if you’re not that hungry decent service, better to make reservation to avoid waiting but we didn’t have to wait more than 10 minutes, lovely low lit ambience

Marie Taylor-Morrison Nice cosy restaurant with friendly staff. I had the grilled salmon salad which comes with baby spinach, watercress, heirloom beetroot, roasted butternut squash, feta cheese, red onion, basil, balsamic mustard dressing from the lunch menu which comes with a choice of house wines or beers for an extra £2.55. Nice size portion for the price. Enjoyable lunch.

Roxy Williams I’m so glad I popped in. I was on my way home and looking for somewhere to enjoy a glass of wine and maybe some olives. Ricardo’s looked so inviting, and after a quick glance at the menu I knew I couldn’t just have olives. The atmosphere inside was warm and cosy, fairy lights and candles gave it a wonderful warm glow. All the staff were friendly and attentive. My glass was always topped up, I was made to feel incredibly welcome, and the atmosphere was just right. The food was PERFECT. The bread and olives were divine - I could have easily filled up on them. The linguine with clams was rich and delicious, with a generous amount of garlic and just the right little kick of chilli. Make sure you save room for dessert - the tiramisu was divine. I’m so sp glad I stopped by on a whim, and I will definitely be back again!

K Cox Amazing food! Amazing atmosphere and second to none service from the amazing Chef Ali and the wonderful Gareth and Maria who made sure we had everything we needed! Thank you so much. C & G

Alessandro Traverso To start with, one can admire how the restaurant has been decorated, a lot of attention has been paid to a worn out farm style look. But beyond the look, the food is very tasty. The pork belly was divine, and they did have properly cooked potatoes, so crispy and rich outside and still soft inside. Worth a try

Jojo Han Had a wonderful lunch at Kutir in Chelsea — the £35 lunch menu is fantastic value for such a refined Indian dining experience. Every dish was beautifully presented and full of authentic flavour, with just the right balance of spice. The atmosphere is elegant yet relaxed, and the service was attentive without being overbearing. A great spot for a special lunch or catching up with friends. Highly recommended!