Sultan Sofrasi - (Near Tower Hamlets, london)

damien walters We had an amazing meal at Mexican Seoul in Victoria Park and honestly couldn’t fault a thing. We ordered everything on the menu and every single dish delivered. The Tuna Tostada was a real standout — super fresh, beautifully balanced and packed with flavour. Both tacos were incredible too. The Spicy Pork Belly was rich and perfectly cooked with just the right kick, and the Bulgogi Beef was so tender and full of that deep, sweet soy flavour. Proper flavour bombs. The wings definitely deserve their awards — especially the Honey Buffalo and Gochu-Gang. Even the Korean Fried Cauli Bites were crispy and packed with flavour. The Elote Ribs and Choriquezo were indulgent and delicious. Anna looked after us and she was amazing — friendly, attentive and made the whole experience even better. The restaurant itself is spacious but still has a lovely cosy vibe. Great atmosphere all round. We’ll definitely be back!

Markus Walton Very Friendly staff, food tasted great got alot for your money, very good sized portions alot of choices

Agusto Giulia (Giulia - A) Stopped by this lovely café on my way to ballet class and absolutely loved it! The atmosphere is wonderfully cosy in the early evening, and the couple who run the place are genuinely lovely. The food is top-notch — I had a veggie and mozzarella sandwich before class, and it was delicious. I highly recommend visiting if you’re looking for an independent, family-run café with great food and a welcoming atmosphere!

shahirul bashar Visited Chipping Wharf today and was genuinely impressed from the moment I walked in. The shop is spotless, beautifully presented, and clearly run with pride and attention to detail. I recognised the brothers from Café East, which is also excellent, so my expectations were already high and they still exceeded them. The food was exceptional and, without exaggeration, this is the best fish and chips I’ve had in East London by far. The cod was incredibly fresh with no unpleasant smell at all, cooked perfectly, and the portion size was very generous. Every sauce was spot on, the homemade tartare sauce was outstanding, the curry sauce is easily the best I’ve had, and even the homemade coleslaw stood out for its quality and flavour. It’s clear these guys really know their craft. True experts who care deeply about quality, consistency, and customer experience. Highly recommended and I’ll definitely be returning.

David davan y I had a wonderful time at Polentina with a friend and her baby. As soon as you walk in you’re met with an engulfing smell of what is on the menu that week and a nice, calm atmosphere with a huge glass window that looks onto the factory they’re located in. I’ve never been in such an unusual yet inviting place before. They were so accommodating and gave us the biggest table so we had space for the buggy. Alongside this excellent service, the manager Sebastiano chose some of the highlights for us and we enjoyed them alongside some refreshing natural white wine. I’ve never had calf’s brain before but it was so soft and light despite it being deep fried.

Yasuke B Came for dinner and drinks with some colleaguesb just before Christmas and thoroughly enjoyed the food and atmosphere from start to finish. Staff were attentive the moment we stepped in and it was a good level of busy to add to the vibe at the time. Im not normally keen on pasta (not wise going to an Italian I know!), but I really was blown away by what we received. Starters were delicious as well. Can imagine this would be a great date night spot as well. Would strongly recommend.