The Gurkha Palace Restaurant - (Near , london)

Sheel Doshi The chef did an incredible job - really fresh ingredients, incredible flavour and well plated! Plenty of great options for vegetarians - all packed a punch in taste! The lemon meringue was also delicious! Would return for sure!

Sarah F Tasty fresh food. Everything we ordered was delicious. The staff is nice and offers a proper service at the table Great atmosphere. Booking highly recommended (especially on the weekend). We will definitely come back!

Megan Georgia We booked the function room for our wedding, where we opted for the buffet food. The staff were brilliant and so helpful, cutting our wedding cake up and handing out to our guests, helping move tables and chairs out the way for the dancing, they really went above and beyond to make our day amazing. The food was tasty, such a great selection and so much of it as well. We all had such a lovely evening. Would recommend and a big thank you to all the staff!

Tanvi Patel Great food, great service! I had the seafood platter which was divine! The only thing it needed was more of that sauce that the seafood was cooked in! We also had the seafood soup and the most delicious berry sorbet! The cocktails were also top tier, and it is great to be able to see into the kitchen while the chefs are at work

daaarling_ 02 I come here every couple months! Amazing food and service! Honestly I would eat here every day! The prices are great for what they’re offering, honestly worth every penny! And the staff is so polite and friendly, a pleasure to be in the venue! Highly recommend!

The Foodie Compass An absolutely brilliant meal at Chilis South Indian & Asian Restaurant on Kings Walk in Reading. If you are a fan of authentic spicing, this place is a total gem. It is one of those spots that feels like a real find, tucked away on the first floor of The Village with a warm, bustling atmosphere that instantly makes you feel welcome. Excellent variety on the Indo-Chinese menu, which is a fantastic addition to the more traditional South Indian fare. I usually go for the Gobi Manchurian, but this time I opted for the Chicken Manchurian. The flavours were spot on, tangy, spicy, and deeply savoury. My only tiny bit of constructive feedback would be the texture of the chicken. I was expecting it to be batter fried before being tossed in that sauce to give it a bit of crunch, and I think using thigh meat rather than breast would have made it even more succulent. That said, it was still a very tasty starter that disappeared quickly. The absolute star of the show for me was the Mutton Fry. It was sensational and exactly how I hoped it would be, cooked down until the meat was tender and the spices had intensified into a rich, concentrated coating. It was bursting with flavour and easily the best dish of the night. We also went for the Lamb Biryani, which was another high point. I loved that the aromats and spices were beautifully layered rather than just stirred together. I did find myself wishing for a few more South Indian breads like appams or hoppers to mop up the mutton fry, though I completely understand they are a bit of a logistical challenge to prepare fresh to order. However, the quality of the cooking we did have was top notch. The service was impeccable throughout our visit. The staff were incredibly kind and pleasant, with genuine smiles all around that made the evening feel special. When you consider the generous portion sizes and the high standard of the food, it represents excellent value for money. Whether you are a hardcore foodie or just looking for a solid curry, Id highlyrecommend Chilis.