The Oystermen Seafood Bar & Kitchen - (Near Westminster, london)

Moe Homer Ha Lovely. Had lunch with friends - never been, always go past while I’m in the area. Had the charcuterie to share and the confit pork belly as the main. Everything was lovely!

Ann Kuznetsov 3 of my favourite types of cuisine under 1 roof! Heaven on earth! Their roast chicken was insanely succulent and juicy, their bao buns were the best Ive had in a long time and their pasta, especially the truffle one, was incredible!

Matthew Richardson Incredible! We had heard good things about this place. There was a bit of a queue but we decider to wait it out. Certainly glad we did! The queue went down really quick and the food was incredible!! All 4 of us have said how nice the food was and we all had different dishes. A lot of choice and wish we could visit more often to try it all. 5/5!!

Shine Had very good pre-theatre menu here last night. Very reasonable and although limited choice of starter, main and dessert they were all excellent - salmon starter, minute steak and cheesecake. It is and impressive high ceiling.dining room inside an hotel. Our waiter was great as well.

Eletta Mamma mia! Da Mario made me feel like I’d stepped straight into Italy. The staff and cooks are authentically Italian, and their warmth and charm set the tone for a meal that was pure magic. The lasagna was layered bliss. The chicken; cutlet style, crisp and tender, was comfort incarnate. The arrabbiata had a creamy but fiery kiss, and the espresso? Bold, velvety, and soul-awakening. Each dish was a food orgasm in its own right. Even the bathroom cleanliness was next level; every detail cared for with pride. Friendly, passionate, and deliciously divine, Da Mario didn’t just feed me; it transported me. I’ll be dreaming of it for days. Complimenti a tutti!

Supersupergirl Goodwhich pan Asian cafe. I remember this opening in 2022 with Japanese Indian fusion bao offerings but just didnt captivate me. Finally paid them a visit because of the 4.95 Nasi Chicken rice. It comes with sesame but I had it without. Overall not bad as it tasted like pulled chicken tikka with rice and Thankfully not too spicy. The rice was a bit too soft for my liking though.