thirty7 Restaurant + Bar - (Near Westminster, london)

Jacy Garland Highly recommended! We had the most incredible night at House of Louie. We started in the Japanese restaurant on the lower floor, then moved upstairs to the French restaurant, and finished in the Alligator Lounge… and ended up staying all night. The food in both restaurants was outstanding, and the cocktails were some of the best we’ve had in London — beautifully made and dangerously easy to keep ordering. Every space has its own amazing ambience that flows perfectly together, so the whole evening feels like an experience rather than just dinner. The live music was simply beautiful , a pianist sang and played creating at atmosphere like no other. Very unique and special. Such a special place. Can’t wait to come back!

Michael’s Reviews ★★★★★ We had a wonderful anniversary dinner at Smith & Wollensky. From start to finish, the experience was excellent. The two of us shared the jumbo shrimp cocktail (although not as jumbo as I expected) and the classic Wollensky salad, followed by a Kansas cut sirloin and a beautifully cooked USDA Prime steak—everything was outstanding and perfectly prepared. The service was attentive and polished, and the atmosphere had that timeless, classic Smith & Wollensky feel. To make the evening even more special, the staff surprised us with two glasses of champagne and a small cake to celebrate our anniversary, which was such a thoughtful touch. Overall, a lovely dining experience and a perfect place for a special occasion in London.

Shine Had very good pre-theatre menu here last night. Very reasonable and although limited choice of starter, main and dessert they were all excellent - salmon starter, minute steak and cheesecake. It is and impressive high ceiling.dining room inside an hotel. Our waiter was great as well.

Moe Homer Ha Lovely. Had lunch with friends - never been, always go past while I’m in the area. Had the charcuterie to share and the confit pork belly as the main. Everything was lovely!

Bruna Pignolato This restaurant is one of those places that stays with you long after you’ve left. From the first bite to the last sip of coffee, everything feels thoughtful and intentional. Food: Every dish is a pleasant surprise — balanced flavors, fresh ingredients, and combinations that show both technique and heart. Nothing feels accidental: the perfect cook on the meats, the freshness of the herbs, the small details that make each plate feel personal. It’s food made with soul, and you can taste that in every bite. Service: The service is flawless. The team is warm, attentive, and genuinely passionate about what they do. They always appear at just the right moment — with great recommendations and real enthusiasm. You feel looked after, not just served. Ambience: The space is beautiful without being pretentious. The lighting is perfect, the atmosphere calm, and every detail seems designed for comfort. It’s the kind of place that makes you want to slow down, talk, and just enjoy the moment — ideal for a special dinner or a quiet evening out. It’s more than just a meal; it’s an experience. You leave feeling lighter, happier, and already planning your next visit.

Peter Vandermolen Amazing and friendly service by all members of staff. The dishes are works of art with many layers of flavor and presented beautifully. The restaurant does not have many covers to serve and perhaps that is reflected in the pricing. Frog is - relatively- expensive for a 1 Michelin star restaurant where you can easily splash £300 for the menu and drinks. Is it worth it? That’s up to you. Is it a wonderful tasty experience: sure it is!