Keywords: Food zuzus pitsa bermondsey

Zuzus Pitsa Bermondsey - (Near , london)

Address: 🏡 Karma Kitchen, Unit 5, Allard House, 18 Verney Rd, London SE16 3DH, UK
Phone : +44 020 3948 7700
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Place GG: https://www.google.com/maps/place/?q=place_id:ChIJ1STwJOIDdkgRxpqNue56-84
#Greenwich

Near

Munchies Burgers -

Rating: 3.7 /5
Clare Marsh Our usual kebab was closed today and I really wanted a shish kebab after a busy day decorating. I collected it myself and was a bit unsure when I went in to the fish inn to get my kebab (with the kebab shop next door) HOWEVER it was the leanest, tastiest and most tender kebab me and my partner have had. The ingredients were very fresh and even dishing everything up separately is well thought out. We both had a combo chicken and lamb shesh and Im looking forward to finishing mine off for lunch! Thank you :-)
bacco ristorante italiano

Bacco Ristorante Italiano - Richmond upon Thames

Rating: 4.5 /5
Jakub Sadowski I was at Bacco and had an absolutely incredible experience. I started with the prawns, which were delicious, and for the main I had the ox cheeks with mashed potatoes, honestly amazing. The meat was so tender it was literally melting in my mouth, and the potatoes were the best I’ve had in a long time. For dessert, I had the tiramisu and all I can say is OMG — outstanding. Our waitress was Larisa, who was absolutely lovely and made sure we had an amazing time. She even asked if I wanted extra bread for the prawns and sauce (which I completely cleaned off the plate!), and kept checking on us for drinks, which were spectacular as well. We ended up staying until closing time because the atmosphere was fantastic and the food was on another level. Highly recommend - I’ll definitely be back.
namaste gurkha   feltham

Namaste Gurkha - Feltham -

Rating: 4.5 /5
Danaranjos I came with my family, including two kids, for the first time and the food was delicious! Very nice and relaxed atmosphere. Service was great! We were recommended what to eat and the recommendations were spot on! Thanks to Krishna, Sushmita and Astha. We had a lovely Friday night meal!

Raj Rani Wigmore - Kent

Rating: 3.5 /5
Lewis Fox Web Designs Really good value takeaway! We got a meal for each of us here, this was very good value and he was very impressed! The price of the food was also good! We collected as it was more convenient for us. The food was really hot, freshly cooked and was great quality! The only thing to know was there was no free poppadoms , but this isn’t to be expected from every single takeaway and a lot of takeaways do this now! :) We would definitely return here, thank you for a lovely curry!!
the duchy arms

The Duchy Arms -

Rating: 4.5 /5
rebecca gutteridge Wow I was not expecting this pub food to be this level. The smoker produced exquisite meat and the smoked tomato salad was incredibly tasty. The level of food I would expect at a high quality restaurant. Really lovely staff.
hélène darroze at the connaught

Hélène Darroze at The Connaught - Westminster

Rating: 4.5 /5
Y Y We visited this three-Michelin-star restaurant in London as a party of two and both chose the seven-course tasting menu. Overall, the experience was excellent and thoroughly enjoyable. The standout dishes were undoubtedly the crab and the lobster. They were exceptional and, without exaggeration, the best seafood dishes I have had at any Michelin-starred restaurant in London. The flavours were clean, refined, and perfectly executed, allowing the quality of the seafood to truly shine. My friend opted for the additional supplements of caviar and wagyu beef. The caviar paired beautifully with langoustine, creating a harmonious and luxurious combination, and was very well executed. The wagyu was also of high quality and very satisfying; however, the portion was quite generous. For some diners, especially women, it may be difficult to finish. A smaller portion at a reduced supplement price would make this option more balanced and appealing. Desserts, in comparison, were slightly underwhelming. The signature baba requires an additional charge and is served in a fairly large portion. While the cream was beautifully made and technically excellent, the overall flavour of the dessert was not particularly distinctive or memorable. Despite this, the meal as a whole was outstanding, with particularly strong savoury courses and impeccable execution throughout. The tasting menu was ÂŁ225, and with some supplement courses, one drink per person and service charge, it was around $450 per person.