Brasserie Max - (Near Westminster, london)

karolina Thank you Joseph for looking after us. Thank you for being polite, attentive, helpful and smiling and professional. Thank you for looking after wine and water levels. Just perfect. Food was very good. Baked camembert for a starter; Chicken breast succulent and juicy and our sides: rosemary fries, green beans and broccoli - delicious. Josef organised Happy Birthday plate for my friend. This small touches were very special.

M DSilva The decor here is asthetically pleasing. The place has lots of restaurants around.

Valeria Went there for dinner, had lovely food and the service was great. I had vegan bibimbap with tofu, the scallion pancake, we shared some japchae and drinks. All came to about 40£ per person. Would go again

Andy Ikoyi has such a distinguished reputation it can only really disappoint. Im pleased to say it didnt. Ours was a menu of delicious little taste bombs with one slightly more substantial dish featuring their smoked jollof (dont get excited Ghanians, its not real jollof but it is delicious anyway). As hoped, the food was the star of the show and each course really did impress with the flavours, textures and presentation. I found the desserts werent as good as the starters and mains but thats probably more to do with my palate preferences than anything else. From reviews Id read I was expecting an African themed menu which isnt really the case, its more of a fusion menu with inspiration from all over (including the golden continent). The restaurant itself is a wonderfully designed space with exceptional ambience, it had atmosphere and moody charm without too much buzz or pretentiousness which is hard to achieve. The staff were also great; professional, warm and attentive without being over the top. It is madly expensive but if fine dining is your thing, its money well spent.

Sofi S Double cheese burger and double white truffle burger with fries with bacon and cheddar. Super!! You have to order and then wait “outside” that is inside the apple market for your order. There is a reserved space to Shake Shack with tables both inside the market and outside (street part)

Natasha We walked in without a booking but this didn’t matter as we were immediately welcomed by our wonderful server Anuja. I had the chicken Pad Thai and duck spring rolls as a side, both tasted amazing! Would definitely recommend a visit here!