5 /5 Pallabi Roy Sonkovics: Went here for an after work dinner with colleagues. Booking was easily done.
Upon arrival we were seated immediately and given our menus.
They have very good deal - Eat as much as you like £24.50 p/p from Sunday to Thursday and £26.50 p/p on Friday and Saturday.
Anyways food and drinks came very quickly.
We tried Mixed Hors D’oeuvres platter, Crispy Aromatic Duck and Crispy Aromatic Lamb as starter.
For the mains we got the Special Singapore Rice noodles, Egg Fried Rice, Chicken Fried Rice, sweet and sour chicken Cantonese Style, Beef in Szechuan style. All were amazing and Id suggest the Stir Fried Roast Pork with Onion in Dark Soya Sauce. Also the sauce they served with starter is nice as an add on if you like an extra kick of spice.
Highly recommended!!!