5 /5 richard gaute: On arrival to what appears to be just another pub on a corner you are met with a fresh and modern interior. Its no micropub but the bar area is a bit of a squeeze they serve local ales, larger and stouts as you would hope and a large selection of spirits, prices for a drink are as reasonable as any other good pub.
I went as part of a party of 6. We were shown through to a restaurant area at the rear that was warm and as welcoming as the main bar area. My 1st and only grumble is that they have bench seats which are far too low for table.
The menu & food.
The menu is select it had a couple of options per dietary style (vegetarian, fish and meat) I sampled the delights of the confit of duck spring rolls which were packed full of meat and flavour and presented in an appealing way. For mains I had tried jack fruit, not because I was trying to be a trendy vegan but as it sounded amazing, (which it was)a large portion was presented that again was packed full of flavour and something of a rarity extremely filling. Desert selection is again refined to about 8 dishes catering for most tastes, I had some sorbets which were very nice and refreshing.
We were lucky as there was entertainment provided by means of a band called 6 shades of grey, very good band which we could hear on the restaurant area without it being intrusive to the conversation.
Overall amazing food, friendly staff and atmosphere, limited menu thats worth reading before you go to check you would eat some thing.
