Numero Uno - (Near , london)

pon kiru Miroshan patiently and kindly asked for our order and also gave us our food quickly and in a friendly manner. He also asked us how our food was and truly cared about our experience. We were very happy with his service.

Connie Ashdown Really lovely food at this restaurant. Came for Valentine’s Day and it was quite busy, but it’s a very big restaurant so I would assume on a normal evening it wouldn’t be hard to get a table. The steak was excellently cooked and seasoned, and all the tapas we had was lovely. The croquettes were some of the best I’ve had! Highly recommend.

Ahmad Nizam (Niz_45) Peri Peri Chicken Naan and Chicken Qeema Masala Naan was yummy! Freshly made, crispy and fulfilling! Mango Lassi was also good. Staff was friendly. Would definitely come back again!

Shona Steel We came for a family meal to celebrate an 18th birthday. The food was nothing short of incredible with a good variety of things to appeal to everyone. We had someone with a soy intolerance and they bent over backwards to try and accommodate them. The service was excellent, warm and friendly. The cocktails alone are worth trying this restaurant for. They are spectacular and so much fun to experience. We went on a Friday night, when they have a live dj, and the music was a little too loud to make conversation easily, so Id probably go on a weeknight in future for more intimate occasions and weekends if you are up for a more lively night out.

Gregory Boyd I have visited this pub a few times over the last two years. Great food and even better service. The wait staff and bartenders were always very courteous and helpful. I have not had a bad meal nor a pint that disappointed. We also attended the trivia night as well and had the best time. The outdoor seating is a bonus!

Kerry Barker This restaurant is amazing and the staff are so friendly, the service was 10 out of 10, the food was fresh and delicious, we has the oysters to start and I had the veal which I let my partner have a morsel which I begrudged, he ordered the cod in a mornay sauce obviously I had to try that, we shared the chips and spinach and they were enough for the 2 of us, I can’t comment on desserts as we were so full and didn’t have the room, I can not wait to go back, this is how real Italian food is cooked