2 /5 Roel Stortelder: What a shame. I used to frequent this restaurant whenever I was in London, but not anymore. The welcome and service was good as always, but thats about it. I was looking forward to their excellent pizzas, but to my surprise they no longer offer any pizzas on their menu and removed the entire oven. That was an unfortunate discovery, but I went ahead and ordered a starter (bruschette) and pasta. Unfortunately those also declined in quality. The bruschetta was extremely salty and covered in so much oil that it completely soaked the bread. I also found exactly one quarter of an olive on it, how generous. They do give you two large pieces, which is a plus.
Then came the pasta. I had paccheri with black cod, nduja and tomatoes. The pasta was just barely cooked and handled so carelessly that only two of them ended up on my plate in one piece. Those large pastas are difficult to keep whole, but at this pricepount you do expect them to. That in itself wasnt much of an issue, but the sauce was again incredibly salty and contained just one miserable piece of nduja.
I was so disappointed that I did not order any dessert.
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