OXBO Bankside - (Near Southwark, london)

Neville Cox A really great little restaurant. No over ambitious menu, but what is served is excellent. The Tigelle are little circular flat breads, lovely and soft inside but crispy on the outside. We had starters of the Tigelles with mushrooms and separately with tomatoes and oil, a take on brushetta. For mains we had steak and chips (generous and prepared well), spinach and ricotta tortellini and a platter of cheeses, including whole burratta, with rocket, plumbs and cherry tomatoes, with a basket if tigelle. Wine was very good and the staff were very helpful, friendly and professional. Had a great night as a family in this lovely little restaurant. Definitely recommend.

Amber Goodwin-Rose Can’t go wrong with breakfast at Grind. I would recommend the smashed avocado toast, the crumpets and the Turkish eggs. All were a hit. Also highly recommend for the bottomless if you want bottomless that isn’t just prosecco. I had the bottomless margaritas and service was very quick and good quality drinks.

Jay Kay The decor is really nice, and the food is pleasant overall. The pho was good, and I enjoyed the squid cake. The salad, however, had too much dressing, which made it overly sweet. My ice coffee was only half a cup for some reason, I would’ve expected it to fill the whole cup for £5.

Wawa Mimi Told the worker I would be back in a moment as I had to visit a store next door. Must have taken the opportunity to pack my chicken with the most grim pieces they could pick out. Only noticed once I got home! Rotten thing to do.

Ernesto Santibanez Great restaurant serving traditional West African food in a sleek and modern environment. We went on a Saturday evening and - although very busy - managed to get a table for two without reservation. Staff was friendly and explained the dishes to us. The grilled fish was excellent- but order only if you are OK with bones. The Asaro was very special, spiced and hearty. Would recommend!

Chiara De Liberato We had a lovely dinner last night at this restaurant that we casually found on our way back from Bromley. reviews were mostly nice and I have to agree! Very clean restaurant, with a lovely family welcoming you. We had a coke and a vegetable rice and a crunchy fried beef with sweet and sour sauce. They were both very nice dishes, especially the beef! You can see they are clean and use genuine ingredients and know how to give flavours to their dishes. If I could improve something would be not having a lot of precooked food (it was ready in under 10mins) but I understand it’s most convenient this way. I hope we will come back soon to try more delicious food!