Rosh & Nosh - Brunch Lavender Hill - (Near Lambeth, london)

Raina Barrow Lovely place, was quite quiet when we went but it is newly opened. The atmosphere was still good. Amazing service and great food. We will definitely come back - and recommend you give it a go too if you’re local and haven’t been yet! We ordered the 50 piece sushi platter, tempura prawns, calamari, aubergine and the Yum Neau salad to share. There was only three of us so we had to take some home!

Michael Cheng incredibly surprising little gem off the side of a highway, has an eclectic interior with vintage furniture and interesting vibes and the food and drink are immaculate and make your day fantastic. had the garlic bread which is a banger. so surprising great with the butter, had the espresso Martinez which was pack the punch and was infused in the most surprising way, along with the chai soda which had similar interesting infused vibes and also really good, and finally tried the rare tea co which isnt offered everywhere. where theres smoky earl grey and was good, and olives and cheese plate were decent and deviled eggs were fresh and also delicious, would definitely come back when dinner is available given it was more like snack time on the weekend and for the live jazz

Alissa Fox What a fantastic beer garden! So many restaurants to choose from which makes it enjoyable for all and then you all come together with your trays and eat at your table. The food was great, as were the desserts. We went for an early dinner, but I would imagine this place would be a great place to hang out in the evening, too.

Jade Wong Food was tasty and the portion sizes was great, very generous amount, especially for the price! Ive always walked passed this and finally given it a try, definetly the most authentic Portuguese spot! I liked that they have a spot at the back just for restaurant reservations, it feels tucked away and intimate. I will be back to try more out and desserts

Maria Komba As regulars and steak lovers my boyfriend and can easily say its hands down the best steak in London, above Hawksmoor Blacklock and all others. Dani, Belén, Tanesha and of course the rest of the staff are always so welcoming and warm. The steak is always perfectly cooked and melts in your mouth, the chef is truly unrivalled. Also appreciate that the Milanese from the lunch menu has finally made it to the dinner menu, it was such a treat on our recent visit! Triple cooked chips never fail nor the veg. The La Linda pairs amazingly with the meats, and if you have room for something extra do not skip the churro and ice cream and the dessert wine. Always a pleasure :)

Saifur Choudhury I should of read the reviews on Google before ordering but I had Short time and was feeling like Chinese. I ordered serval dishes, Barbecued spare ribs, sweet and sour spare ribs, King Prawn chow mein, king Prawn Fried Rice, king Prawn chilli and garlic spring onions. See pictures. They supply small prawns instead of king prawns and each container youll be lucky to get more then 5 (see picture). This is defo the worst Chinese Ive ever had and will not recommend. Better to have water. Only good thing to come out of here was the delivery driver with a smile, maybe he knew what I was in for....