Sardinia - (Near , london)

3 /5 Henry Davies: Popped in for lunch on a Friday. Not too busy. Nice decor and ambience. Table and seating comfortable. Staff attentive and nice. They seemed know the menu. The bruschetta were really nice, the fried mozzarella also good. The Linguine alla Cozze was disappointing. The mussels tasted/looked as though out of a freezer. There was no depth of flavour to the sauce. There was I hint of chilli. The Spaghetti alla Carbonara was tasty. I didn’t read what was in it. It was chicken and cream. Im sorry but why bother? A proper ‘Carbonara made with eggs and pancetta with no cream would be far tastier, it was pointed out that that was on the main menu but that is just sad. I would go back to try the main menu, my fault for not reading the menu fully but why not just call it what it is ‘creamy chicken pasta!

5 /5 Sabbie Tage: The food was amazing, I cant believe I have never visited before. The pizza was one of the best I have ever eaten. Our server Lottie, was absolutely lovely and made the experience special. Great service!

5 /5 Rebecca Stevens: Visited last night for a birthday meal! The service was brilliant, very attentive and the waiter even took group photos for us. The food was impeccable and the portion sizes were fantastic.

5 /5 Mary Debling: The food was delicious and well presented. The staff were friendly, attentive and the restaurant has a lovely atmosphere . I would recommend the Sardinia for Italian cuisine.