The Yarbridge Inn. - (Near , london)

Deepak Saxena We had breakfast here during our week long stay at the Hotel. We were attended by Bhashit who is a great guy, kind, patient and humble. He constantly tried very hard to make our experience more comfortable. He took our menu selections correctly and got our food promptly. His service was excellent and consistent.

M H Ive been ordering here since they opened.. I order the same thing every time.. I get the Mixed Platter, whole chicken, 10 wings , 2 burger & 2 side. They dont disappoint.. Credit to the guys.. this is the best burger and chicken joint around these parts... keep up the excellent work lads.

Luca Nuvoli We had a lovely Sunday lunch at Celeste at the end of of March 2026. If you are looking for authentic, classy and tasty Italian dishes, Celeste is the place to be. Yummy starters just made us even hungrier and got us ready for the primi piatti: beef cheek ragù pappardelle and an amazing three-tomato linguine. Really worth the visit. We’ll be back!

S H Very chic place , elegant furniture & vibes . Staff were so friendly but professional I only remember one name of the staff / Deniz . I booked a table in advance & went with friends . Ordered 3 plates of pastries with butter & jam ( came 3 pieces of pastry plus 2 slices of sourdough) , also ordered 2 plates of fresh fruit ( pasta bowl size ) then ordered hot drinks and mains which were smashed avocado on sourdough slice with poached eggs all came really presented nice but there were no flavours at all and it wasn’t right for us as the food was cold We then ordered 2 desserts to share ( sticky toffee pudding with ice cream as well as the brownies with ice cream ) We really enjoyed our time there and great atmosphere to meet with friends .

Yee N Cheng It was a full dinner, just maybe a bit salty. And shredded beef was a bit dry. But deep-fried fish was unexpected, and I love dishes with many spring onions. The red bean cake would be called deep-fried red bean cake because I was a bit confused as a Chinese, as we do have red bean cake, which isnt deep fried , cold served instead.

Amanda Ferrier Delicious dinner at the Waterfall last night. We had a couple of prawn dishes, a chicken biryani, butter chicken and saag aloo, along with some sides. Really tasty meals, and the prawns were perfectly cooked. Bonus no corkage to bring in your own wines or beers.