Tulse Hill Hotel - (Near , london)

Eritza Oosthuizen Amazing place to have a pizza while waiting for your show to start. Itl gets busy, so go early, and the pizza is amazing but takes a whole when its busy.

SUNIL SAUD Had an amazing experience here! Came on the recommendation of Chef Vishnu, and it truly lived up to expectations. The service by Jaya, and Sushmita were outstanding friendly, attentive, and professional throughout. The food and starters were absolutely delicious, especially the Fire Wings, which were perfectly spicy and full of flavor. Everything was fresh and well-presented. Highly recommend this place for great food and excellent service. Will definitely be coming back again!

Gillian Lim Was there for my birthday.. Had the tasting 3 courses.. rabbit, risotto with pumpkin and beef were very good .. Bread and bread sticks super good!!! Atmosphere was wonderful and most key was Georgie.. he made our day with very warm welcoming charm

Catie Rad Popped in for a Massala Chai (which was gorgeous) We were made to feel so welcome & comfortable to ask questions. We ended up having a couple of snacks as well because the food smelt too amazing to not have a little something. Value for money, especially considering the portion sizes. I will be back. ❤️

Vanessa Westwell In July, I had a slightly disappointing visit, and so I was impressed when The Funghi Club team invited me back to try again, on the house! Today was a sunny, Tuesday lunchtime and I chose to sit inside in the bar area for a change. It was quiet at 12.15pm, but it soon filled up with lots of happy ladies who lunch, and some couples and small family groups. There was quite a buzz! There is a quieter area at the back of the bar area, if you want a calmer atmosphere. Nicole and her team were all very friendly and welcoming. There was a lot to choose from on the Menu and Specials. In the end I chose the Daily Special, which was a generously sized portion of Tuna Nicoise Salad for £16.50. The fine green beans were cooked perfectly with a little crunch. The salad dressing was tasty. If you prefer your Tuna Steak to not have any pink in the middle, please let your Server know. To follow, I had a Raspberry Tarte from the extensive, chilled Patisserie Selection. It was the perfect combination of a generous topping of fresh raspberries, atop some creamy, creme patisserie and a light, crunchy, pastry case. When your Tarte pastry almost leaps off the plate at the first tap of the fork, you know its cooked perfectly! Thank you very much. I thoroughly enjoyed my lunch. And I really appreciate your generosity and taking the trouble to put things right.

nao Great Italian restaurant with delicious food and very generous portions. The drinks were excellent and paired perfectly with the meal. What really made the experience special was the amazing service from our servers, Svitlana, Vanessa, and Liseth. They were very attentive, gave great recommendations for food and drinks.That personal touch made the experience even better. Overall, fantastic food, great drinks, and outstanding service. Highly recommend!