Turmeric Gold - (Near , london)

RR Skye Stopped in here for a late lunch. I got the reuben sandwich and iced latte (with vanilla) and it was really good! The staff were wonderful, and it was dog friendly as well, we did get it for takeaway. The sandwich was very good, would eat here again for lunch!

John Mendes Had a great experience with this seafood cloud kitchen! The food was fresh, flavourful, and really well-prepared. Definitely a good spot for seafood lovers.

Paul Davis Great food, very fresh, the soft shell crab and serlion massaman was devine. Its not your normal green curry, red curry type restaurant. We had 4 dishes and berry rice. Think of it like Thai tapas. Staff are so friendly, food was so good. Depending on what you order we could have had 3 dishes plus the rice.

Ashley Newton Team - what can I say apart from a lovely little find of mine and a great way to spend the gap between the afternoon and evening session at the Snookers Masters at Alexandra Palace. I’m not local; but we shall be back next year (snooker tickets already booked!) and if I’m travelling in the area. The team at La Petite were great, didn’t get the names (unlike me!) - but the two male waiters were really attentive. The balance of ‘rustic environment, quality of food & price point (I don’t chase price, I like quality, atmosphere and ‘real’!) was well balanced. I would have paid a bit more; but understand that need for balance. I can recommend, highly recommend, this place - if you think ‘posh and fancy’ well don’t - think rustic (lovely rustic), great food, great team, great value and more than all - truly warming; well trust me - this is the right place. Thank you for our ‘relaxed’ Sunday late afternoon - see you again. Ash

syed Ishaq Pasha Pavilion Rouge offers a stylish setting with a relaxed lounge vibe. The ambience is nice, music is decent, and it’s a good spot to unwind with friends. The shisha is well prepared and service is generally good, especially during quieter hours. That said, it can get quite busy in the evenings, and service may slow down at peak times. Overall, a solid place on Great West Road if you’re looking for a chilled shisha lounge with a modern feel.

Robert Reid Yilmaz "Chef" was very accomodating and personable, hooking my party and I up with some scrumptious fillets. Ive been trying to replicate my childhood experience when I first got introduced to fish and chips, it took 40 years, but I finally did it. The meal was beyond delicious.