Zenith Fried Chicken - (Near Greenwich, london)

Leaburn Loved it down here because the service is so warm and decent. We had a great lunch, a huge tasty burger with chips and a fry up. The place was kind of quiet, so could watch the TV on the wall. No idea really why this cafe is here but I’m damn pleased it is. Cracking place.

vu luong This place has become my go to for all my Eastern food stuff. The staff are always friendly and willing to assist and barring COVID, its always been well stocked.

Pupz Plays The whole experience was amazing. I got the chicken pita bread with salad and all I can say is how delightful and amazing it was to eat. The salad was amazingly seasoned and the chicken was perfect. I also enjoyed the coleslaw. Overall, it was an amazing experience and I definitely recommend this place.

Tony H Really enjoyed Saigon City. The floral décor is lovely and the food was great. The salt and pepper squid was crispy and not too salty, and the pork ribs were meaty and crunchy. The Bun Bo Hue tasted authentic, and all the noodle soups were reasonably priced. Would happily come back!

tom allen Just passing and hungry before meeting, so parked up and got a small cone of chip. Lovely and hot, delicious and crisp, and a really good size serving. Great value for money. Only downside is the parking and surrounding area is a littered and untidy. Friendly staff a couple of tables inside, all pretty clean inside shop.

Ernestine Armitage Curry Goat & Good Vibes – The Reggae Shack, Alnwick Road SE12 Located in Horn Park, near Winn Road, The Reggae Shack is a family-run Jamaican restaurant that’s earned a cult following for its authentic Caribbean dishes, friendly service, and massive portions. With a 4.8 rating on Google and glowing reviews across platforms, it’s a hidden gem that delivers flavour, comfort, and community spirit. The menu is a celebration of classic Jamaican cuisine: Curry goat, praised for its tenderness and rich spice Jerk chicken, smoky and fiery with a perfect char Rice and peas, plantain, and coleslaw — the essential sides Homemade patties, fried dumplings, and oxtail stew Vegetarian options available, though meat dishes dominate Guests rave about the portion sizes — many say one meal lasts two sittings — and the freshness of the ingredients. The food is described as “absolutely amazing,” “hot and delicious,” and “cooked to perfection”