Afro Cabbana - (Near Lambeth, South East)

D ! Attended an art opening combined with birthday party and Syrian cook / chef dished up the most flavoursome food. Ottolenghi without the price tag. Usually cooks Friday eves. Defo worth a visit folks!

Enice Andre 10/10 spot !!! My no.1 go to, literally love this place. The munch is so great they have a shop right outside. Lounge downstairs. Banging flavours, customer service and music is top tier especially my guy raf! Always takes care of me and my homegirl. Always a good vibe whenever we step there it can get busy but on a weekday you’re guaranteed a fun chill vibe xxx

Karis Browne Amazing food served by an even better host. Amar, the owner, is charismatic and made me feel very welcome. The mushroom soup was perfect for a cold day.

Ciaran Murray Been to this place a few times now for the coffee and spinach & feta pie, came today to get the combo meal for lunch and it was delicious!! Every time I go here the coffee and food is always incredible, made all the better by the exceptionally friendly staff - not to mention the outdoor seating which is perfect on a sunny day! Some of the best coffee and Greek food I’ve had in London, definitely an amazing hidden gem in Battersea :)

Adrienne G A Toca had an extensive menu showcasing the vast Portuguese dishes. We were met with a friendly waiter and ordered a few dishes that all came out very filling. The seafood rice was rich in flavour, the umami from the mussels and prawns came through. What was a standout with this dish was the serving portion for the price point and the amount of seafood you actually get. The grilled octopus was nicely charred and cooked well, not too chewy. The pork and clams dish was an unexpected star of the dish. Not familiar with this combo, it surprisingly melded nicely together. It was seasoned well and the potatoes with the dish still had a nice crunch to it despite it soaking up the delicious sauce. Would come back here again!

Dylan Archer I have nothing but good words to say about this place. I ordered 4 days in a row to my work and in that time I tried 3 stand out dishes: The Lasagna, Gnocchi alla Matteo, and the Tortelloni Salsiccia and Ricotta. (Really everything is good). The desserts are great too but Id say the creme brulee is the best, even though I usually get tiramisu which is a favourite of mine anywhere I go, the creme brulee is done so well that it has to be my favourite at this place. If you like Italian cuisine then youre in luck, this is the place for you.