Alexanders - (Near , South East)

Jessica Graham Words cannot even describe how amazing this restaurant and their food is! My partner and I have been ordering from here for over 3 years and have never wanted or needed to change. The staff go above and beyond to help you and make you feel valued, and it is definitely the best Chinese takeaway I have had - never had a bad or off night from their noodles and rices to their chicken and beef dishes! If I could give more than 5 stars I would!

Tony Inegbedion Had an outdoor barbecue and all guests raved about how good the food was. The suya catered to the meat lovers and there was a choice of options for vegetarians. In addition, the staff were lovely and very helpful throughout the day. I am looking forward to the next occasion I will be able to patronise your services. Thank you so much

Dutch All It’s a quiet Tuesday night 9 Sep 2025. I don’t know what to eat. Let’s check out the local area as I spend most of my time in central London. OMFG, what have I been missing out on. Welcome to Verona (Italian) in Morden. Epic quality for an amazing price. I’ll definitely be back.

Kevin Wan Chinese owned restaurant. Happy to have found a hotpot place here while visiting from oxford for the day. I think this place could make a lot of improvements if they wanted to, but overall its pretty good. Here are some tips for the owner that I think could help them get more volume of customers: Focus on just a few good dishes for the non-hotpot stuff. focus mainly on hotpot but giving lower priced meats instead of the high quality stuff. People want good volume of meat for a low price these days. They dont care much for the chinese veggies and delicacies. Being meat focused will help you keep ur meat fresh which will keep customers coming back. Low priced, fresh meat and they will order more. Maybe have smaller plate sizings so they can order in smaller increments. This will help a lot. $20 per dish is too high. $4.99 per dish and they will instead order 5 dishes if they need it. volume. good luck

Tal Sum I always go here and the food and service is outstanding

Mike Nichols On my first visit to the isle of Wight my friend who owns a house here suggested this place and the "Life Changing Lasagne". I thought why not. On this particular night Monday the 2nd Feb we turned up to meet the owner who told us he was on his own but hed do his best. His best was outstanding! I loved the atmosphere and service. Honest and friendly