Fourth Garden African Restaurant - (Near Southwark, South East)

Jonathan Frewin We were big fans of this place in its rustic former incarnation, so worried about the refurbishment, but fears were unfounded. It’s been done really tastefully and the food is better than we remembered it. Somehow the prices don’t seem to have been bumped up for the renovation either. The pork with black fungus, as well as the aubergine were particularly memorable.

Shay Shay Sugarcane The best fried dumplings! Even better when they are freshly fried piping hot. I get fried dumpling and sweet chilli wings, which are also delicious. I have also had their chicken soup which was good. Another recommendation is the banana and plantain porridge which has bits of coconut. I believe this is served on Wednesdays (double check with them). Delicious! The patties were not the best. Quite dry and I didnt like the filling Customer service great especially the older lady.

Miss K Flavourful food, great portions and great staff. What more can you ask for? The 3 course meal was great value (£34.50) and I left feeling stuffed with leftovers. I was recommended the prawn dish by Irene and I was not disappointed. Irene made our visit special and it certainly won’t be the last time I come.

Satm jung Love Walk Cafe 81 Denmark Hill Camberwell London SE5 8RS TEL. NO. 020 7703 9898 WEBSITE. MENU – Love Walk Cafe https://share.google/DHHGEjPHabJUdZbfpĺ The coffees are of good quality. The décor and setting are stylised, quirky and comfortable. A wide menu with plenty of choices: breakfasts (Full English, American style pancakes), vegetarian/vegan options, fresh juices. Located in a nice spot in Camberwell, so good for a relaxed brunch or coffee meet-up. Outdoor seating and relaxed atmosphere: useful for groups or catching up. Pricing may be a bit higher than some nearby cafés. If I were recommending it: Go for a brunch or coffee meet-up with friends. The big breakfasts, pancakes and juice menu are strong. If you value photography / atmosphere, this place scores well (quirky décor + good light + outdoor). Try going a little earlier (say around 9-10 am) to avoid peak crowding and to get good seats outdoors (weather permitting). If youre after vegetarian/vegan options, it’s a good bet here. Ideal for a relaxed catch-up, working on a laptop or reading — but perhaps not the fastest service place if you’re in a rush.

Stephanie Blenko Currier Its taken us a while to get a Sunday booking here, but after our recent meal I can see why theyre so popular! We really enjoyed their refreshingly original take on a Sunday roast that still celebrates the flavours and ingredients of the season. We were particularly impressed at the portion of the main meats, which although pricey, provided very good value for money. I was very grateful that the staff were knowledgeable and confident on gluten free options - our waitress quickly brought over a menu marked up with hand written notes on what was safe and what could be accommodated. We were so full from the meal that we opted to share the peanut parfait for dessert, but it was so moreish we found ourselves wishing we had ordered two. Really looking forward to coming back again soon to this cozy and inviting pub.

Jake Tilson So glad to see Nandine open again on Vestry Road - best Kurdish food in town! Everything was absolutely delicious. We had: PAQLA Pan-seared tava beans in pomegranate molasses with chilli butter, paprika and mint SHEPHERDS SALAD Cucumber, tomato, parsley, red onion, pomegaranate and molasses AUBERGINE PLATTER Three way aubergine; Aubergine strip salad. Smoked baba ganoush Aubergine, chickpea, tomato qawarma. Served with zaatar flatbread LAMB SHANK QOZI Seared Lamb shank and the slow-cooked for 4 hours, with tomato, onion garlic, green pepper and potato. topped with fried rosemary, Only comment is that the small text for V, GF and prices on the menu is almost invisible! Might be my age.