Green Star - (Near Barnet, South East)

4 /5 Jacob Constable: Definitely doesnt deserve a 3.4 (as of May 27th 2024). Food was excellent, and plated decently. Service was a little heavy handed, and ambience was lacking - but to be fair we were dining on Bank Holiday Monday; we were the only ones eating in. Our server was a young person - likely helping the family who owned the restaurant - we were received efficiently and there were no issues at all with our order. Food was tasty and served piping hot, and our drinks were well chilled but served without ice. The glassware could do with updating, as they showed signs of wear.

2 /5 Rajul Savani: Decor is fairly basic. The place was almost empty on a Sunday early evening. The service was not very attentive considering there was only two tables with customers. The staff knew very little of the food being served and couldnt answer many questions. The food itself was fairly good though. Think Ill stick to just getting take away from this place.

1 /5 Jeanelle John: So angry right now just ordered food for takeaway I got home the hair I found in my food is so flipping disgusting I’m appalled I couldnt eat any of it the hair was so long it was wrapped up in my meat I feel so sick the fact that a long hair this length can be in the food makes me wonder about the hygiene of the place The male staff wearing glasses is so rude has no manners or customers service skills I will be returning this food back I’m so angry waste of money terrible service

2 /5 winnie longdon: We ordered duck rice and prawn rice, it looked like theyve the rice as standard and just added prawns and chopped a few prawns. No flavour at all. Beef was tasteless

3 /5 Helen To: Had take away, the avacado salmon uramaki and sashimi was ok. The spider crab roll uramaki not much crab in it. Have tried the seafood udon before not great, neither was the Singapore fried noodles. The hor doeurves are ok so is the sweetcorn chicken soup.