Hawksmoor Guildhall - (Near City of London, South East)

Mercedes Moss We truly enjoyed our recent dining experience at your establishment. The ambiance was warm and inviting, creating a lovely atmosphere for our meal. Our server was attentive, the happy hour was great. The flavors of the dishes were authentic and beautifully presented.

Constance Both the food and the service was exceptionally good. All the dish we had was delicious, good quality fish with some western twist, which was never too much and we could still feel home. Especially we really liked the Yellow tail collar. Thank you very much for your wonderful hospitality and I cannot wait to go back.

Paul Kilford We literally stumbled in. Not even knowing the place was here we just happened to stop outside the door and noticed the menu. A fabulous venue. The menu was superior to he usually Pub/Bar Snacks. Not overpriced at all. A good selection of Gluten free options as one of us is Coeliac. The staff were fabulous. Really lovely and chatty. Interested to hear what we were saying. A really well run Pub. Im definitely going back. Only slight criticism it was a tad cold but that wasnt such a bad thing as despite it being freezing weather wed already got quite warm in the Guildhall.

Olga Artjomova Wild Izakaya is one of those rare places where you start by ordering “a few things” and somehow end up trying half the menu, cause everything is that good. The aubergine was smoky, silky and perfectly glazed - the kind of dish you keep thinking about the next day. The sushi? Incredibly fresh, balanced, clean flavours, no overload, just precision. Every plate we tried had depth, texture and real attention to detail. Nothing felt random or rushed. You can tell the kitchen actually cares. This isn’t just “nice Japanese food” - it’s thoughtful, confident and seriously delicious. London doesn’t need another restaurant. But it definitely needed this one.

Angela VL Beautifully decorated with a sleek, modern design and a clean, open view of the bar area. The service was attentive and friendly, which made the experience pleasant. We tried a few starters, honestly, they were underwhelming, so I’d suggest going for the larger plates, which might be their stronger point. Prices are reasonable for the setting, and overall it’s worth a visit.

Don R Campbell Warm welcome, informed and fun service accompanying the authentic food. 4 of us all very much enjoyed our food. In fact, our vegetarian friend said "This is the best arrabbiata I have enjoyed in my 60yrs." The veal was superb, subtle flavours, light breading. The salmon piece as a main was large and done to perfection (not overcooked as it often can be). The gluten free pasta (penne) portion was large and done very well. When in this neighborhood again, well return to try some of their other options. We sat upstairs, its cozy, comfortable and the glass ceiling added to the ambience