Hotel du Vin Tunbridge Wells - (Near Kent, South East)

Eloise Wardlaw This was my second visit, and both times have been exceptional. The service is friendly without being overbearing, and impressively efficient. The chefs skill and attention to detail shows in every dish. Each level of flavour is carefully considered and beautifully balanced, with nothing feeling rushed or careless. Consistently high-quality food and a restaurant that clearly takes pride in what it does. I can’t wait to go back next month!

LDE London Great Bloody Mary and absolutely fabulous ( vegan ) Mushroom Rilletes - seriously good Celeriac remoulade to go with it. A very polite and courteous waiter topped it off to be on the definitely need to visit in RTW.

Binodh C.B. We love coming to the Poacher and Partridge, sat beside the live fire sipping wine and a sumptuous meal. Food is brilliant especially the puddings. Tanya who served was extremely courteous friendly and helpful. Will be back soon.

Stephen Norton Great friendly staff large garden and outside seating. Food was very high standard. Dogs welcome

Ron Seymour We were down from up north to visit family with no prior knowledge of the area, liked the look of this place on line so booked for lunch. Cant fault anything, staff,food,service all 10/10 so good to find a great place to eat. Well done to all involved great time was had by all

John Burdis We were looking for a place to grab a bite and saw this was top rated on Google, so popped inside. Luckily for us they could just squeeze us in and I have to say, we are both grateful for that, as this was an amazing find! First off, the staff were a delight and seeing as the joint owner is Mexican and hes one of the chefs as well. You can tell that his heart is in the place. In total, there were two Mexicans in the kitchen and by God it shows. When people talk about a taste explosion in your mouth, this is it! For a start, the colours are so vivid, its like a piece of art on your plate and once you take one mouthful, BOOM! That explosion happens. We had Chicken taquitos, Prawn, Birria, Pulled Pork, Chicken Guajillo and Steak Tacos. Plus a couple of specials and WOW! The only regret is that we dont live closer but we will return and with friends and next time we will book, as I would not be happy if I missed out on the food.