Kastner & Ovens - (Near Westminster, South East)

Nick Singleton A fantastic breakfast today at Bills. As good a breakfast as I’ve ever had. We always go to Bills when possible but the one in Covent Garden is maybe the best one of all. Great food, and an exceptionally good service from our waitress Bianca, who was very welcoming, friendly and attentive.,. We had ordered breakfast cocktails at 9.30 and she informed us that she wouldn’t be able to serve them to us until 10 due to licensing laws but that she wouldn’t bring them over then. We ate our delicious breakfast and right on cue at 10 o clock our cocktails arrived. Highly recommended and we look forward to returning

Anh Chu We dined with our young children for our wedding anniversary and it was wonderful! Everything was beautifully presented and cooked to perfection. Probably the best rump steak, I have had in a long time! The kids loved it and staff were brilliant. Friendly and super attentive. Thank you to the team for making our visit such a joy. Wishing you all a very successful summer season.

Peter Vandermolen Amazing and friendly service by all members of staff. The dishes are works of art with many layers of flavor and presented beautifully. The restaurant does not have many covers to serve and perhaps that is reflected in the pricing. Frog is - relatively- expensive for a 1 Michelin star restaurant where you can easily splash £300 for the menu and drinks. Is it worth it? That’s up to you. Is it a wonderful tasty experience: sure it is!

Sarah H As a lover of seafood, J Sheekey did not disappoint with the quality of food and service. The interior was classy and classic with a variety of celebrity portraits adorning the walls. The food was delicious and filling, with my favourite being the massala and pilaf rice, which had a very creamy texture. Our server Chris gave exceptional service and was very attentive and professional. There was a lot of choice on the menu, hence, I would love to return to try other dishes.

Y M We had a fantastic evening at Hawksmoor Seven Dials and everything came together perfectly — great food, excellent wine, and genuinely warm service. We started with the beetroot salad, which was fresh, light, and full of flavour. The highlight of the meal was the 450g Chateaubriand, cooked exactly as requested — beautifully tender, rich, and clearly top-quality beef. The sides were just as enjoyable: the beef dripping chips were crisp and indulgent, the spinach with lemon added a lovely freshness, the garlic mushrooms were full of flavour, and the Tunworth mash was wonderfully creamy. The bone marrow gravy tied everything together perfectly. The seasonal pavlova was light, balanced, and a delicious way to finish the meal. A special thank you to Scott, the sommelier, who recommended a superb Rasteau Bressy Masson wine — a fantastic pairing with the steak. He was attentive, knowledgeable, and very professional. Our waiter Adam was also excellent throughout the evening: friendly, attentive without being intrusive, and made sure everything was just right. Overall, a thoroughly enjoyable dining experience with outstanding food and service. We will definitely be returning.

Leicester Eats & Sips The Punch and Judy pub in Covent Garden is a real hidden gem with so much history behind it. The pub is named after the famous Punch and Judy shows, which have long been part of Covent Garden’s cultural heritage, and you can really feel that sense of history when you are there. It is part of the Greene King chain, but it does not feel generic at all. The drinks are reasonably priced, especially for such a central London location, and the food looks absolutely delicious. There is also a great selection of beers on offer. One of the highlights is the balcony seating where you can sit, relax and watch the entertainment and atmosphere of Covent Garden below. There is not a huge amount of space on the balcony, but that just adds to its charm. It really feels like a place you would miss unless you know where to look, as it is slightly tucked away and easy to walk past. A brilliant little addition to Covent Garden, especially in the summer, with character, history and good value for money.