Little Green Vietnamese Fusion Kitchen - (Near , South East)

5 /5 Lynn C: The pho was gorgeous!!! Broth was so soothing and delicious, it was just right ! Didn’t need to season anymore, I’d love to come back again , definitely recommend for people who loves Pho and would like to try out this restaurant!

5 /5 Ming-E Yip: Ive been here handful of times now, and the standard of food is always fresh and well-made. The menu has a few Chinese dishes too, mostly Vietnamese dishes which is what I go for. Super fresh, the salads, summer rolls, tasty pho, and Bo la lot is my new fave dish. Must try. A little hidden gem so not a lot of people know of it, but peaceful vibe, good service and clean place.

5 /5 Melissa A: This is a cute restaurant with really tasty food. Once we ordered, the food came to the table pretty quickly. We had the salt and pepper aubergine to start which was a great appetizer of fried aubergine, red onion, chili— very flavorful. I had the stewed beef noodles which had a lovely Szechuan pepper flavor. The beef was tender and the broth was amazing. Our kids enjoyed the Zha Jiang noodles which were sweet and savory and the Dan Dan noodles which were absolutely delicious— I love Dan Dan noodles and these were very tasty. My husband had the Pho Bo Tai Nam and thoroughly enjoyed it. Portion sizes were perfect. Can’t wait to try more of the menu as all the dishes we saw on other tables looked equally wonderful.

5 /5 Phil and Manuela Freeman: Amazing food. Was up London for food and did a Google search for places to eat, this place had great reviews and for a very good reason, food was outstanding, so full of flavour.

5 /5 Francesca Morrison: Absolutely delicious. Huge bowl, so tasty I burnt my tounge a little because I couldnt wait. No regrets. A real gem and reasonably priced. Welcoming staff, fast service.