Malabaarii Restaurant Tooting - (Near , South East)

5 /5 Tom: Absolutely loved our meal at Malabaarii — the dosa was a real standout: crisp, light, and full of flavour. Easily one of the best I’ve had in London. The curries were rich and balanced, and everything felt freshly made with real attention to detail. Friendly service, good value, and a great spot overall. Tooting’s lucky to have this place — we’ll definitely be back!

1 /5 Mr HIYAKU Jarrett: Great place to be and eat atmosphere is super.The Malabaarii restaurant food would have got five stars but the roti was was not freshly cooked he had given us two dry Rotis with our meal which was not freshly made the fried chicken was slightly under cooked. We only ate everything because the atmosphere was really good, the food could have been much better, if the roti was given to us freshly made and the chicken was slightly more well done. Service was good but I removed stars because of the miss management of the customers good will not giving us 100% satisfaction and the worst thing what I experienced is that when the new customers came he was cooking fresh Rotis for them, I felt let down because I actually gave the customers who sat down good reviews for their business. I dont we will be returning anytime soon. Thank you

5 /5 YS: This restaurant is amazing! You can see the chef making fresh dosa in front of you. We got the kizhi parotta and the banana leaf plate. Both were really nice and we definitely plan on coming back to try more dishes!

5 /5 Rosmin Raju: Me and my friend tried the porotta and beef ( was a bit sceptical about ordering the beef though), but oh myyy one of the best i tried in London and also, had the fish fried mini sadhya, yum!! Authentic taste and worth the money. Overall, a great experience. One of the best south indian restaurants I’ve been in UK.