Mimi e Coco - (Near Sutton, South East)

5 /5 David Tran: Lovely ambience. Authentic Italian food served from the kitchen you can see from the dining area. You feel like being transported to a diner somewhere in Italy and the pasta and pizza are excellent. The price is reasonable and no service charge is added. Definitely will come back to try the other dishes.

5 /5 Camila Bueno: My father visited this Italian restaurant to celebrate a very special occasion, and I honestly couldn’t be happier with the experience he had. My father does not speak English at all, yet he left the restaurant absolutely delighted — which already says a lot. A huge, heartfelt thank you to Amy, who went above and beyond from start to finish. She kindly helped with the table booking and was there during the entire visit, translating everything for him and explaining the menu, the dishes, and the whole experience with patience and warmth. Thanks to her, my father felt comfortable, welcomed, and truly cared for. He absolutely loved the food, the atmosphere, and the overall service. Everything came together perfectly and made the celebration unforgettable for him. Five stars only because there’s no option to give more. Truly outstanding service and hospitality — thank you, Amy, and thank you to the whole team!

5 /5 Lisa Archer: Visited Cheam for the first time and stumbled across this place. Didn’t disappoint. Beautiful food, great atmosphere, service and reasonably priced. Love the white tablecloths too. Highly recommend and we will definitely be back.

3 /5 Dinesh Iyer: Mimi e Coco is a decent eatery with comfortable seating and an elegant decor. Its not necessarily a special occasion place or a gourmets delight, but if you go expecting simple, comfort Italian food, you wont be disappointed.

3 /5 C D: Great service and a really cute, old school atmosphere that you can tell hasnt really been changed since the 1990s. It reminds me of the kind of little italian restaurant I used to enjoy when I was a kid. The only downside is that the food is pretty uninspired. The veal is small and tough, tasting a lot more like standard cafeteria beef than delicate veal. The cod was slightly better, but overcooked to the point of dryness, with the sauce being too thin to pick up much flavor. The apple pie was clearly reheated in the microwave, because it was almost scalding hot, and soft and spongy to the touch, in a way that only microwaved pies can be. Its a cute neighborhood place to try for a work lunch if youre hungry for pasta and already in the area doing other things, but I dont think Ill return.