Portuguese cafe (formerly Madeira supermarket) - (Near Oxfordshire, South East)

E Caloi Sanders Best Moroccan tea shop in Oxford. Without being pretentious, this little tea shop brings a bit of colour and sunshine in this quiet corner of Oxford. The mint tea and almond cake I had were superb, and the service was good and quick. Spoiler: the space inside is narrower than other tea shops and the tables and other things in the cafe are perfectly set up so this might not be suitable for young children who tend to be mobile and running around.

Eswar S Amazing food quality. Chicken Mappas dish is top notch. Service needs improvement during busy schedule. Good location and good taste for all dishes. Sulaimani (Black Tea) brings in the authenticity of Kerala. Over all 5 Star rating from me.

Ian White This is a well established local restaurant which was fully restored during the COVID-19 epidemic. The staff are very professional, friendly and welcoming and great help when choosing for both takeaway and in-house meals. The food, went delivered is very tasty and well presented and introduced by the waiting staff. All in all a meal here is a great experience. The restaurant itself is nicely laid out and decorated and comfortable. Toilets are spotlessly clean and maintain to the highest standard. Recommended.

VENKATESH GANTASALA I recently visited this pub and had an amazing experience! The ambience was warm and welcoming, and the food was absolutely mouth-watering. A special shoutout to Head Chef Diogo and Sous Chef Nithik – their culinary talent, teamwork, and kind nature truly stood out. They made the entire dining experience unforgettable. Hands down, the best pub I’ve been to! Highly recommended!

XING Yifan Black Bean Beef with Peppers and Onions: This dish was super tasty — the beef was really tender and juicy, and the black bean sauce had a great savory flavor without being too salty. The peppers and onions added a nice crunch and sweetness. It’s one of those comforting dishes that go perfectly with rice. You can tell it’s freshly made, not too oily, and just full of flavor. Garlic Fried Pork Ribs: These garlic pork ribs were amazing — crispy on the outside, juicy on the inside, and packed with garlicky goodness. Each bite had that satisfying crunch, and they weren’t greasy at all. If you like bold flavors and something super moreish, this one’s a winner! We had these at Little Four Seasons, and honestly, the experience was great. The place is super clean and nicely decorated — very cozy but not cramped. The staff were really friendly and full of energy, always checking in with a smile and happy to recommend dishes. It felt very welcoming, and the food came out hot and fresh. Definitely a spot worth visiting again!