John Burdis We were looking for a place to grab a bite and saw this was top rated on Google, so popped inside. Luckily for us they could just squeeze us in and I have to say, we are both grateful for that, as this was an amazing find!
First off, the staff were a delight and seeing as the joint owner is Mexican and hes one of the chefs as well. You can tell that his heart is in the place. In total, there were two Mexicans in the kitchen and by God it shows.
When people talk about a taste explosion in your mouth, this is it! For a start, the colours are so vivid, its like a piece of art on your plate and once you take one mouthful, BOOM! That explosion happens.
We had Chicken taquitos, Prawn, Birria, Pulled Pork, Chicken Guajillo and Steak Tacos. Plus a couple of specials and WOW!
The only regret is that we dont live closer but we will return and with friends and next time we will book, as I would not be happy if I missed out on the food.
