The Bull - (Near East Sussex, South East)

Kevin Hider Food here is absolutely amazing. Waited a while as it is all freshly cooked so its worth it. Fantastic value for money and great service. Passed this place many times,now so glad to have visited. Will definitely return. BRILLIANT

Claire Jones Extremely happy with the service provided. We have now bought our second lot of Silkie hatching eggs after having such a good hatch rate from our previous order. Zoe goes out of her way to keep you updated and offer advice where needed. Thank you, would highly recommend.

Jake Scrivener Waited a long time to visit Beak and it was well worth the wait, great atmosphere, superb and friendly staff (we arrived an hour early and they still served us and were so accommodating) and needless to say the beers were brilliant. Won’t hesitate to come back.

J S Nether Wallop restaurant food was so good. The way they used veggies was so tasty. Im not veggie and had a meat main, but it was the veggies that stood out. Our waitress was lovely too.

Simon Fisher A second visit this week as we were so impressed by the Sunday carvery. Friday is pie day, (2 for £20 at the time of writing!) I had the most amazing beef and Guinness pie served with mustard mash and a red wine gravy. You get a choice mash, my wife had horseradish, both were delicious! All food is prepared in house! Good wholesome nosh! (Check out the carvery - see other reviews!) Recommend both!! Recommend booking as it was very busy!

Teoni Comiskey After a few bad experiences, I hadn’t used for a while, but tonight I ordered a prawn purée and garlic chilli chicken… both were just flawless.