The Old Corner Bank - (Near , South East)

Clare Marsh Our usual kebab was closed today and I really wanted a shish kebab after a busy day decorating. I collected it myself and was a bit unsure when I went in to the fish inn to get my kebab (with the kebab shop next door) HOWEVER it was the leanest, tastiest and most tender kebab me and my partner have had. The ingredients were very fresh and even dishing everything up separately is well thought out. We both had a combo chicken and lamb shesh and Im looking forward to finishing mine off for lunch! Thank you :-)

Fay S. We went to try our Ling Ling’s food and we tried everything on the menu. Food was great and the service was quiet attentive. I liked the wines they recommended too, waiter was quiet attentive and nailed it. Our personal fav is the one in the photo.

Tom Cornell Really nice place. Had the biryani which was fantastic. Good sized portions and amazing flavours. Would recommend this. Very friends staff.

Kai T Delicious, authentic pizzas in a small, bustling and atmospheric dining room. Service is friendly and attentive. I visited with my partner and we shared the aubergine balls and frittatina to start, followed by the Bomba di Maradona fried pizza and the Pistachhiosa (which was the favourite). The fried pizza was very filling which meant we got to take some of it home to enjoy for lunch the next day. Theres a lot of good pizza in the area but this is certainly up there as one of the best!

blacklotus808 Me and my girlfriend went here for date night and the food was amazing. The restaurant was very aesthetically pleasing, the Service was flawless. Especially the waitress Veronica who was very kind and professional. I would totally recommend eating here and will definitely be back soon.

The Foodie Compass An absolutely brilliant meal at Chilis South Indian & Asian Restaurant on Kings Walk in Reading. If you are a fan of authentic spicing, this place is a total gem. It is one of those spots that feels like a real find, tucked away on the first floor of The Village with a warm, bustling atmosphere that instantly makes you feel welcome. Excellent variety on the Indo-Chinese menu, which is a fantastic addition to the more traditional South Indian fare. I usually go for the Gobi Manchurian, but this time I opted for the Chicken Manchurian. The flavours were spot on, tangy, spicy, and deeply savoury. My only tiny bit of constructive feedback would be the texture of the chicken. I was expecting it to be batter fried before being tossed in that sauce to give it a bit of crunch, and I think using thigh meat rather than breast would have made it even more succulent. That said, it was still a very tasty starter that disappeared quickly. The absolute star of the show for me was the Mutton Fry. It was sensational and exactly how I hoped it would be, cooked down until the meat was tender and the spices had intensified into a rich, concentrated coating. It was bursting with flavour and easily the best dish of the night. We also went for the Lamb Biryani, which was another high point. I loved that the aromats and spices were beautifully layered rather than just stirred together. I did find myself wishing for a few more South Indian breads like appams or hoppers to mop up the mutton fry, though I completely understand they are a bit of a logistical challenge to prepare fresh to order. However, the quality of the cooking we did have was top notch. The service was impeccable throughout our visit. The staff were incredibly kind and pleasant, with genuine smiles all around that made the evening feel special. When you consider the generous portion sizes and the high standard of the food, it represents excellent value for money. Whether you are a hardcore foodie or just looking for a solid curry, Id highlyrecommend Chilis.