Yookees - (Near Hampshire, South East)

Alexander Fergusson-Cooper If I could give this place one star I would... They have ruined pizza for me, it was by far the best Ive had, no other will compare. My partner and I shared the nduja/scotch bonnet and the chicken/paneer. Both were truly superb. The dough had a terrific flavour, but the toppings on each were perfectly balanced and flavoursome. We started with the cauliflower hummus - something we await to recreate! The service was outstanding, knowledgeable and friendly, without being over the top, again, a perfect balance. Wine list fantastic and comprehensive (the reason we came here - (fathers a wine merchant!) maître d was knowledgeable and showed us the bottle of wine we were curious about. Atmosphere was warm, welcoming, relaxed, and the use of acoustic tiles on the ceiling work as both an interesting feature and more importantly to reduce the sound in the bar/restaurant. I am hugely disappointed we are only in Portsmouth for an evening - had we live in the vicinity, we would surely adopt The A Bar as a regular venue. A venue for everyone, we were made to feel like long standing customers - warm and welcoming. If ever in Portsmouth again, we will rush back!

Mohamed Elmozayen Very nice place. I recommend

Yee Gan Ong Dim sum is probably best explained as Chinese tapas - an assortment of dumplings, croquettes etc. Traditionally only served at breakfast and lunchtime I live in the wilds of Hampshire. Dim sum hut is the closest restaurant to me serving freshly made dim sum. Luckily for me, they serve good quality dim sum with a good variety of dishes They also do a traditional menu but I’m usually here for dim sum lunch. The staff do a good job, especially when it gets really busy

Rai Shafiq Food was fantastic. Lamb sheesh was soft not like rubber in many places. Chicken sheesh was also very good. Salad was fresh and many options like gherkin, pickles and red cabbage. Chips were also crispy and home made chilli sauce was actually a sauce with a taste as opposed to just burning chilli. Authentic turkish bread as well! Fantastic food and service 10 out of 10! Highly reccomend!!

Andy Wong Popped by for a quick lunch on a Wednesday afternoon. Lovely restaurant, and the food is top notch for the price. I had the mushroom risotto and it was hearty and flavoursome, pairing well with the South African Chardonnay on their menu. The complimentary bread board was a pleasant surprise as well. Total bill came up to £25.50. If you visit the Historic Dockyard museums, Id seriously recommend checking this place out!

Marnie Campbell Had a lovely breakfast. The food was tasty and service fast and friendly. Coffee was really good. A great little spot!