Zia Lucia - West Hampstead - (Near Brent, South East)

Anand Roy Having been coming to the Alliance for years, usually only for drinks, we finally decided to try the food there. We got the Black Pudding Scotch egg to start. This hands down was the best scotch egg I have ever eaten - we had to give compliments to the chef. The perfectly fried coating of pork and black pudding, the wonderfully creamy runny egg yolk was divine. This is a must have and despite the high price - £9.50, I wouldnt hesitate to get it again. I had the beer battered Fish and Chips, whilst my partner had the chicken leek and mushroom pie. Both of which fresh and clearly hand made with high quality ingredients. The food is definitely worth a try - alongside other of their excellent wines. I am annoyed that I didnt try the food before.

Ndidiamaka Idimogu This is the worst ogbono soup and semovita I have ever eaten in my life. The soup came in tasteless, inhomogeneous lumps with no consistency whatsoever, poorly cooked and completely inedible. I have never encountered food this badly prepared. I would genuinely rather go hungry than eat this again. The semovita was even worse: dry, chaff-like, and incapable of holding together to form a single ball of swallow. It kept breaking apart in bristles, making eating practically impossible. The fish was barely acceptable, but too fishy and certainly not worth the price. After struggling through this so-called meal, I had to order a pizza. Calling this food is being generous. It shouldnt even get a one star rating.

Ida Maisara What a Fabulous and Amazing restaurant serving delicious food flavorful Tastyness I highly recommend this restaurant pure Yuummmyness! and Enjoy their Chilli Oil MMmmmhhhh! We had Lunches here on several occasions week after week. Super friendly staff. Ida

Alexia Karakassis Old school chaf both English breakfast and jacket potato is very good. Service is fast to accommodate the fast pace. Highly recommended as we need to support these companies.

meisam azimi had breakfast at this Iranian restaurant in London today and it was absolutely amazing. The food was fresh, delicious, and beautifully presented. The atmosphere was warm and welcoming, and everything was very clean and well organized. A special thank you to Nasim for the excellent service — she was friendly, attentive, and made our experience even better. Highly recommended, and I will definitely be coming back!

Brian Lim We just walked in without a reservation and got lucky, snagging a table in like 2 minutes, even though it was super busy on a Saturday night. We were pretty surprised to find a Singaporean restaurant while we were visiting the area. We ordered Assam Sambal Prawn, Kang Kong Belacan, Rojak, and Chiew Yim Tafu. Everything was cooked perfectly and tasted just like it does back in SG. All in all, it was a great dinner for us.