5 /5 Kassy Kuci: We visited the restaurant for lunch on Thursday. The restaurant was very full. A fantastic atmosphere. We asked for Ossobuco on the menu, a dish that we had tried the other time and liked very much. Unfortunately, it is not in the menu this time, a tall, very funny waiter explained to us, but he suggested the famous Milanese. One of the chefs specialties, he told us.I asked for veal Milanese while my friend asked for chicken Milanese. It was truly a fantastic dish. A big well done to the chef and the service, who, although they were super busy, the food was fantastic. Well done.