Chicken Spot - Dagenham - (Near , london)

RR Skye Stopped in here for a late lunch. I got the reuben sandwich and iced latte (with vanilla) and it was really good! The staff were wonderful, and it was dog friendly as well, we did get it for takeaway. The sandwich was very good, would eat here again for lunch!

London firstuk Dined here many times. Friendly staff and outstanding service. Many dishes are not visible as theyre made fresh upon request (refer to menu). The atmosphere is warm and pleasing, with an ambience that beautifully blends modern and classic touches. Dishes are exquisite, bursting with flavour, and cooked accordingly upon request. Will wholeheartedly recommend!

Tony Inegbedion Had an outdoor barbecue and all guests raved about how good the food was. The suya catered to the meat lovers and there was a choice of options for vegetarians. In addition, the staff were lovely and very helpful throughout the day. I am looking forward to the next occasion I will be able to patronise your services. Thank you so much

Shammi Shahnaz Shifa This is my third time visiting this place, and the momos were as good as always. They taste really good and are very delicious. The flavors are consistent, and the quality has always been great.Overall, it’s a place I enjoy coming back to, as the food has always met my expectations.

Tony Zac Very good African food! I like moi moi and fufu!

Oliver Yung Ever so often, one craves that hearty, honest meal and for me, that’s Chaconia, a Trinidadian restaurant at the heart of Deptford. The simple and clean store front veils the rich and exciting flavours that belie. I ordered the chicken curry and rice and was persuasively nudged by a fellow diner to try the goat curry instead; fortunately, the most generous proprietress indulged my gustatory fancies and offered me a small side of that. It was a plate of absolute joy - both curries had distinct flavours and the meats were perfectly stewed, retaining their structure while being succulent to the bite. The rice was well flavoured and was the perfect accompaniment to those rich curries. At £5, this was an absolute steal. I’ll be back.