Gurkha’s Kitchen - (Near Bromley, london)

Igors Asars Great place, just went for a coffee there. Very friendly staff and great coffee. Definitely will be back to try some Crepes.

Ali Sal I had the Egg Royal and it was a very generous portion and absolutely delicious. The place was clean, spacious, and welcoming, with super friendly staff. I’ll definitely be coming back whenever I’m in Bromley.

Gayashan Rathnavibhushana What a hidden gem in Bromley! The food was absolutely delicious, full of flavor and beautifully presented. The staff were warm, attentive, and made the experience feel special. Can’t wait to come back!❤️

vee jay Absolutely wonderful and relaxed atmosphere. We had a lovely seat by the window. I had the chateaubriand and chips. The honey sauce and blue cheese were so tasty and was the perfect complement to it. We were served by Amish who checked on us throughout time, always being polite. So had the perfect birthday meal. Definitely a place to go for great food.

Áine D We arrived for a bottomless brunch and unfortunately werent served until half an hour after wed sat down. I had to go up to the bar to ask to be served our drinks and our food. after going to the bar, the manager advised us our server would be down to us. We waited another 10 minutes. Eventually they came down to take our food order and drink order. After we were finished our food and a second drink, we had to wait another 40 minutes to get another drink, so within the space of 90 minutes, we only got three drinks. This wasnt great service at all. Until Crystal and Adam jumped in and came along and extended our bottomless brunch and also gave us a complimentary bottle of prosecco for the inconvenience. Had Crystal and Adam not intervened, I would not have rated this experience a five star. They were super helpful, and honestly I would come back again if I knew Crystal and Adam were the ones involved in the bottomless brunch. They were super hospitable and accomodating and are a credit to Bromley o Neills

Mark Ogden Stopped in for an early evening meal and was thoroughly impressed. The portions are healthy and every dish was extremely tasty. I opted for the Chicken Everest (a chef’s special), Tarka Daal, Pilau Rice, and a Chapati. The Chicken Everest was a standout with a perfect balance of spices; I requested extra green chillies, and the chef added them with just the right touch. Even without the extra heat, the flavors would have been excellent. The rice was better seasoned and finished than your typical pilau, and the chapati was truly exceptional. Service was friendly and the decor is tasteful. Since it was 5:00 PM, it was very quiet, but the traditional music made for a lovely, relaxed backdrop. Highly recommended!