4 /5 Sandra Cindy G: We visited this Italian restaurant for the first time on a Saturday after 4pm. There were only a few tables taken, but the staff seemed quite busy managing both the till (for cakes, drinks, etc.) and table service. It took around 15 minutes before our order was taken and then about half an hour for the food to arrive, which felt a little long, though the staff themselves were friendly throughout.
The ingredients are definitely high quality, and you can tell care goes into the food. I ordered a pizza, but for me personally, it wasn’t quite the style I enjoy. Mine came with no cheese, but lots of spinach and ham, and while fresh, it felt more like eating a salad on bread than the type of pizza I prefer. The garlic pizza bread was tasty (though my partner found it a bit too smoky) and the garlic mayo that came with it was honestly the highlight of the meal, really delicious and worth trying.
For dessert, we had a cheesecake and a cinnamon pastry. The cheesecake was a little too sweet for me, but overall still enjoyable, and the pastry was okay, though nothing standout.
To give some context: I’ve recently come back from Italy, where we had incredible pizza in Rome. Ever since, we’ve been trying to find authentic Italian-style pizzas here in the UK, but haven’t quite been successful even at Italian restaurants. The pizzas we had in Italy felt like clouds: very crispy, light, and airy. That’s the style we’ve been looking for, but it’s not what we found here.
Overall, this is a friendly place with good quality ingredients, but the style just isn’t quite what I personally look for in a pizza. If you enjoy a more topping-heavy, fresh style, you’ll probably love it.